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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snapdragon, cashew crunchies, chili lime by Tabetai, Inc.100 g567delete
1% lowfat milk by Dean Foods Company100 g46delete
Almonds, dark chocolate by CIBO VITA INC100 g500delete
Cage-free egg salad by Willow Tree Poultry Farm, Inc.100 g222delete
Beer battered mushrooms 4360 by Riverside Foods100 g131delete
1.38oz munchies jalapeno & cheese by Pepsico Inc.100 g512delete
10pc veggie loaded gyoza, veggie by Genji, Inc.100 g7458delete
Blueberry & purple carrot organic bars, blueberry & purple carrot by strasner's bar-b-que by Strasner's Bar-B-Que100 g333delete
Black bean & corn salsa by Sabra Dipping Company LLC100 g65delete
K&g, jumbo roasted & salted sunflower seeds, original by Krause Gentle Corporation100 g317delete
1% lowfat small curd cottage cheese by publix super markets, inc. by Publix Super Markets, Inc.100 g80delete
Oven baked chicken wings by Land O'Frost, Inc.100 g214delete
Black tea by Schnuck Markets, Inc.100 g0delete
12 spice cakes with buttercream icing, 12 spice by Tasty Baking Company100 g386delete
Nuts, hazelnuts or filberts100 g628delete
Key lime wafers, key lime by VOORTMAN BAKERY100 g500delete
100% pineapple juice, pineapple by Dole Packaged Foods, LLC100 g56delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion12015
Calories
% Daily Value *
Total Fat 266g 341 %
   Saturated Fat 65g ** 325 %
Cholesterol 528mg ** 176 %
Sodium 252255mg 10968 %
Total Carbohydrate 3409g 1240 %
   Dietary Fiber 63g ** 225 %
   Sugar 1674g **
Protein 121g 242 %
Vitamin D 0mcg ** 0 %
Calcium 658mg ** 51 %
Iron 43mg ** 239 %
Potassium 1387mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Protein: 3.00%Carbs: 82.00%
Fat (15.00%)
Protein (3.00%)
Carbs (82.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 3 mcg
  Carotene, beta 11 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 92 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.643 mg54 %
Riboflavin [Vitamin B2]0.589 mg45 %
Niacin [Vitamin B3]6.562 mg41 %
Pantothenic acid [Vitamin B5]0.918 mg18 %
Vitamin B6 1.039 mg61 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]113 mcg28 %
  Folate, food 113 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]54.5 mg61 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 15.03 mg100 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 15.03 mg
  Tocopherol, beta 0.33 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 42.8 mcg36 %
  Vitamin K1 [Phylloquinone]42.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.4 mg
Biotin [Vitamin B7]10 mcg33 %
Choline 45.6 mg8 %

Minerals
NutrientAmount DV
Calcium 658 mg51 %
Copper 1.73 mg192 %
Iron 42.95 mg239 %
Magnesium 163 mg39 %
Manganese 6.175 mg268 %
Phosphorus 546 mg44 %
Potassium 1387 mg30 %
Selenium 16.4 mcg30 %
Sodium 252255 mg10968 %
Zinc 7.21 mg66 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 1.80%Aspartic acid: 1.40%Glutamic acid: 3.10%Glycine: 0.60%Leucine: 0.90%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.60%Valine: 0.60%Unspecified: 87.00%
Alanine (0.60%)
Arginine (1.80%)
Aspartic acid (1.40%)
Glutamic acid (3.10%)
Glycine (0.60%)
Leucine (0.90%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.60%)
Valine (0.60%)
Unspecified (87.00%)
NutrientAmount DV
Protein 121.12 g242 %
  Alanine 0.73 g
  Arginine 2.211 g
  Aspartic acid 1.679 g
  Cystine 0.277 g
  Glutamic acid 3.71 g
  Glycine 0.724 g
  Histidine 0.432 g38 %
  Isoleucine 0.545 g35 %
  Leucine 1.063 g31 %
  Lysine 0.42 g14 %
  Methionine 0.221 g
  Phenylalanine 0.663 g
  Proline 0.561 g
  Serine 0.735 g
  Threonine 0.497 g30 %
  Tryptophan 0.193 g47 %
  Tyrosine 0.362 g
  Valine 0.701 g36 %
  Phenylalanine + Tyrosine 1.025 g38 %
  Methionine + Cysteine 0.498 g32 %

Carbohydrates
NutrientAmount DV
Carbohydrate 3408.9 g1240 %
  Fiber 63.2 g226 %
  Starch 0.48 g
  Sugars 1673.75 g
    Sugars, added 56.5 g
    Fructose 0.07 g
    Glucose 0.07 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.2 g
  Net carbs 3345.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.60%Monounsaturated: 40.59%Polyunsaturated: 19.80%
Saturated (39.60%)
Monounsaturated (40.59%)
Polyunsaturated (19.80%)
NutrientAmount DV
Fat 266.04 g341 %
  Saturated fatty acids 65.024 g325 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.102 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 3.097 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.265 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 66.072 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.131 g
    Hexadecenoic acid 0.116 g
    Octadecenoic acid 45.405 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 31.94 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.833 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.087 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 102 mg
Campesterol 7 mg
Cholesterol 528 mg176 %
Stigmasterol 1 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.29 g
Caffeine 0 mg
Theobromine 0 mg
Water 5.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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