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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marie callender's, country roll with ham, egg & montery jack by marie callender's retail foods by Marie Callender's Retail Foods100 g252delete
A sweet & bold power green chopped kale, sweet & bold power green by SIMPLY NATURE100 g59delete
Ehrmann, mixim, fat-free greek yogurt by ehrmann usa, llc by Ehrmann USA, LLC100 g97delete
Baby clams by united imports by United Imports100 g89delete
Infant formula, not specified as to form (Gerber Graduates Protect)100 g64delete
Seafood seasoned shrimp, crawfish & crab with fettuccine noodles in a creamy alfredo sauce single serve bowls, seafood fettuccine by RICHARD'S100 g96delete
All natural chipotle hot sauce by Frontera Foods, Inc.100 g100delete
12 candy canes, blueberry by Ferrara Candy Company100 g357delete
Peanut brittle holiday candy, peanut brittle by Topco Associates, Inc.100 g429delete
Albertson's, ice cream, mint chip by Supervalu, Inc.100 g242delete
Steak & chop 30 minute marinade, steak & chop by Price Chopper Supermarkets100 g0delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1785
Calories
% Daily Value *
Total Fat 49g 63 %
   Saturated Fat 19g ** 95 %
Cholesterol 264mg ** 88 %
Sodium 5059mg 220 %
Total Carbohydrate 287g 104 %
   Dietary Fiber 7.6g ** 27 %
   Sugar 175g **
Protein 58g 116 %
Vitamin D 1mcg ** 5 %
Calcium 740mg ** 57 %
Iron 16mg ** 89 %
Potassium 939mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 13.00%Carbs: 62.00%
Fat (25.00%)
Protein (13.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 58 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 58 mcg
Thiamin [Vitamin B1]0.064 mg5 %
Riboflavin [Vitamin B2]0.09 mg7 %
Niacin [Vitamin B3]0.675 mg4 %
Vitamin B6 0.048 mg3 %
Vitamin B12 [Cobalamin]0.21 mcg9 %
  Vitamin B12, added 0.21 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 0 mcg
  Folic acid 10 mcg
Vitamin C [Ascorbic acid]129.5 mg144 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0.58 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 709.8 mcg592 %
  Vitamin K1 [Phylloquinone]709.8 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 740 mg57 %
Copper 0.06 mg7 %
Iron 16.02 mg89 %
Magnesium 5 mg1 %
Phosphorus 68 mg5 %
Potassium 939 mg20 %
Selenium 2 mcg4 %
Sodium 5059 mg220 %
Zinc 0.52 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.08 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 287.05 g104 %
  Fiber 7.6 g27 %
  Sugars 175.1 g
    Sugars, added 50 g
  Net carbs 279.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 6.00%Polyunsaturated: 3.00%
Saturated (91.00%)
Monounsaturated (6.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 49.18 g63 %
  Saturated fatty acids 18.924 g95 %
    Butanoic acid 0 g
    Decanoic acid 0.036 g
    Dodecanoic acid 0.291 g
    Hexadecanoic acid 0.728 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 0.127 g
    Octanoic acid 0.055 g
    Tetradecanoic acid 0.127 g
  Monounsaturated fatty acids 1.193 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 1.174 g
  Polyunsaturated fatty acids 0.635 g
    Docosahexaenoic n-3 acid (DHA) 0.009 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic acid 0.546 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
  Fatty acids, total trans 0.9 g

Sterols
NutrientAmount DV
Cholesterol 264 mg88 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 87.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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