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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Suzie's, thin cakes puffed crackers, buckwheat, quinoa & flax by Good Groceries Company Inc.100 g364delete
Norwegian style smoked sliced deli center cuts salmon , norwegian style smoked by ita, inc. by ITA, Inc.100 g179delete
Cajun seasoning by rileys all purpose seasoning by Rileys All Purpose Seasoning100 g22500delete
Sharp & nutty parmesan grated cheese, sharp & nutty parmesan by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g400delete
Weis quality, happy valentine's day hugs & kisses candy by Weis Markets, Inc.100 g298delete
Stir-fry rice noodles by safeway, inc. by Safeway, Inc.100 g345delete
Benefit nutrition, protein plus, soy protein & multigrain cereal by Benefit Nutrition100 g350delete
Sardines in tomato sauce by Del Sur Brand LLC100 g125delete
House seafood marinade & sauce by Ashman Distributing Co.100 g294delete
100% natural broccoli florets by goya foods, inc. by Goya Foods, Inc. 100 g29delete
Kashi, honey-kissed seven whole grain cereal squares, honey sunshine, honey sunshine by Kashi International Corporation100 g333delete
Blackberry conserve, blackberry by Whole Foods Market, Inc.100 g211delete
Country blend cut super greens, country blend by Safeway, Inc.100 g29delete
Home-style baked beans, home-style by Harris-Teeter Inc.100 g123delete
David original sunflower seeds by Conagra Brands100 g633delete
Sweetened cereal with apple & cinnamon, apple & cinnamon by The Kellogg Company 100 g385delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion26598
Calories
% Daily Value *
Total Fat 1465g 1878 %
   Saturated Fat 447g 2235 %
Cholesterol 2317mg 772 %
Sodium 42691mg 1856 %
Total Carbohydrate 2481g ** 902 %
   Dietary Fiber 304g ** 1086 %
   Sugar 615g
Protein 1178g 2356 %
Calcium 1528mg ** 118 %
Iron 150mg ** 833 %
Potassium 3046mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.50%Protein: 17.82%Carbs: 32.67%
Fat (49.50%)
Protein (17.82%)
Carbs (32.67%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.872 mg67 %
Niacin [Vitamin B3]10.256 mg64 %
Vitamin B6 1.026 mg60 %
Vitamin B12 [Cobalamin]3.08 mcg128 %
Folate, DFE
  Folic acid 115 mcg
Vitamin C [Ascorbic acid]88.7 mg99 %

Minerals
NutrientAmount DV
Calcium 1528 mg118 %
Iron 150.24 mg835 %
Phosphorus 400 mg32 %
Potassium 3046 mg65 %
Sodium 42691 mg1856 %

Proteins and Amino acids
NutrientAmount DV
Protein 1178.43 g2357 %

Carbohydrates
NutrientAmount DV
Carbohydrate 2480.81 g902 %
  Fiber 303.6 g1084 %
  Sugars 615.38 g
    Sugars, added 40.2 g
  Net carbs 2177.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 1465.43 g1879 %
  Saturated fatty acids 446.53 g2233 %
  Monounsaturated fatty acids 20 g
  Polyunsaturated fatty acids 23.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 2317 mg772 %

Other
NutrientAmount DV
Fiber, insoluble 13 g
Fiber, soluble 3 g
Vitamin E (label entry primarily) 10 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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