Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frosted sugar cookies by lofthouse foods by Lofthouse Foods100 g421delete
""saus,smkd,split,2/6#,z"" by Farmland Foods, Inc.100 g256delete
Rosemary lemon hummus, rosemary lemon by target stores by Target Stores100 g250delete
Banana nut muffin by BON APPETIT100 g385delete
Marinade & sauce, veri veri teriyaki by Soy Vay Enterprises, Inc.100 g237delete
Herring, fat added, baked or broiled100 g227delete
Sorbetto, orange honey cardamom by dolcezza gelato by Dolcezza Gelato100 g106delete
479 by Westbourne Inc100 g500delete
Pumpkin spice originals instant oatmeal, pumpkin spice by LIMITED TIME100 g389delete
Honey wheat puffs sweetened puffed wheat cereal, honey wheat by MILLVILLE100 g395delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3166
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 25g 125 %
Cholesterol 211mg 70 %
Sodium 6566mg 285 %
Total Carbohydrate 421g 153 %
   Dietary Fiber 21g 75 %
   Sugar 218g
Protein 75g 150 %
Vitamin D 5.1mcg ** 25 %
Calcium 185mg 14 %
Iron 15mg 83 %
Potassium 965mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 37.62%Protein: 9.90%Carbs: 52.48%
Fat (37.62%)
Protein (9.90%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 29 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 29 mcg
Thiamin [Vitamin B1]2.107 mg176 %
Riboflavin [Vitamin B2]0.285 mg22 %
Niacin [Vitamin B3]7.091 mg44 %
Pantothenic acid [Vitamin B5]2.632 mg53 %
Vitamin B6 0.333 mg20 %
Vitamin B12 [Cobalamin]14.2 mcg592 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 53 mcg
Vitamin C [Ascorbic acid]22.4 mg25 %
Vitamin D 5.1 mcg25 %
Vitamin E (alpha-tocopherol) 1.75 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.75 mg
Vitamin K 4.6 mcg4 %
  Vitamin K1 [Phylloquinone]4.6 mcg
Choline 79.5 mg14 %

Minerals
NutrientAmount DV
Calcium 185 mg14 %
Copper 0.53 mg59 %
Iron 15.12 mg84 %
Magnesium 81 mg19 %
Phosphorus 447 mg36 %
Potassium 965 mg21 %
Selenium 44.6 mcg81 %
Sodium 6566 mg285 %
Zinc 2.79 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.39 g151 %

Carbohydrates
NutrientAmount DV
Carbohydrate 420.6 g153 %
  Fiber 21.1 g75 %
  Sugars 218.46 g
    Sugars, added 130.7 g
  Net carbs 399.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 21.00%Polyunsaturated: 15.00%
Saturated (64.00%)
Monounsaturated (21.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.99 g0.00

NutrientAmount DV
Fat 127.13 g163 %
  Saturated fatty acids 24.84 g124 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Dodecanoic acid 0.015 g
    Hexadecanoic acid 2.022 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.254 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.677 g
  Monounsaturated fatty acids 7.997 g
    Docosenoic acid 1.027 g
    Eicosenoic acid 0.897 g
    Hexadecenoic acid 0.774 g
    Octadecenoic acid 3.403 g
  Polyunsaturated fatty acids 6.011 g
    Docosahexaenoic n-3 acid (DHA) 1.054 g
    Docosapentaenoic n-3 acid (DPA) 0.067 g
    Eicosapentaenoic n-3 acid (EPA) 0.867 g
    Eicosatetraenoic acid 0.073 g
    Octadecadienoic acid 1.522 g
    Octadecatetraenoic acid 0.262 g
    Octadecatrienoic acid 0.317 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 211 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved