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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Curry sauce with vegetables by S & B Shokuhin Company Ltd100 g81delete
Bob's red mill, whole grain oat groats by Bob's Red Mill Natural Foods, Inc.100 g391delete
Long grain brown rice by Delhaize America, Inc.100 g356delete
Ancient grain pasta, amore fusilli by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g357delete
Pf frz mg rls by CAMPBELL SOUP COMPANY100 g260delete
Very berry kids lowfat yogurt smoothies, very berry by Stonyfield Farm Inc100 g71delete
Superfood dressing, sweet mustard by foods alive inc. by Foods Alive Inc.100 g518delete
Semolina flour by Bob's Red Mill Natural Foods, Inc.100 g357delete
Chex mix cheddar snack mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g440delete
Healthy choice, cafe steamers, pumpkin squash ravioli by Conagra Brands, Inc.100 g97delete
Onion recipe, soup & dip mix, onion by Bay Valley Foods, LLC100 g286delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3214
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 10g 50 %
Cholesterol 7mg ** 2 %
Sodium 10351mg 450 %
Total Carbohydrate 515g 187 %
   Dietary Fiber 37g ** 132 %
   Sugar 64g
Protein 90g 180 %
Calcium 335mg ** 26 %
Iron 16mg ** 89 %
Potassium 877mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 25.00%Protein: 12.00%Carbs: 63.00%
Fat (25.00%)
Protein (12.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.251 mg19 %
Niacin [Vitamin B3]4.046 mg25 %
Folate, DFE [Vitamin B9]100 mcg25 %
  Folic acid 50 mcg
Vitamin C [Ascorbic acid]4.5 mg5 %

Minerals
NutrientAmount DV
Calcium 335 mg26 %
Copper 0.06 mg7 %
Iron 15.67 mg87 %
Magnesium 15 mg4 %
Manganese 0 mg0 %
Phosphorus 37 mg3 %
Potassium 877 mg19 %
Selenium 12 mcg22 %
Sodium 10351 mg450 %
Zinc 0.45 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.59 g179 %

Carbohydrates
NutrientAmount DV
Carbohydrate 515.31 g187 %
  Fiber 36.9 g132 %
  Sugars 64.45 g
    Sugars, added 29.4 g
  Net carbs 478.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 4.00%Polyunsaturated: 14.00%
Saturated (82.00%)
Monounsaturated (4.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 84.96 g109 %
  Saturated fatty acids 10.31 g52 %
  Monounsaturated fatty acids 0.56 g
  Polyunsaturated fatty acids 1.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 7 mg2 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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