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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Classic stir-fry sauce, classic by House Of Tsang100 g147delete
Frozen yogurt, not further speficied100 g127delete
Milk, condensed, sweetened100 g321delete
Arrabbiata cherry tomato pasta sauce, arrabbiata cherry tomato by j squared inc by J Squared Inc100 g54delete
Balsamic vinegar by sexy kitchen llc by Sexy Kitchen LLC 100 g233delete
100% organic cold-pressed juice, green zinger by pressery llc by Pressery LLC 100 g46delete
Hot salsa roja by Casa Sanchez100 g33delete
Spinach, canned, cooked, no added fat100 g23delete
10"" flour tortillas by Target Stores100 g296delete
1% low fat lactose free milk by Darigold, Inc. 100 g46delete
Hengstenberg, mildly spiced cornichons by Rich Hengstenberg100 g33delete
Chocolate cashew & almond dip, chocolate by Hope Foods, LLC 100 g286delete
Gelato, vanilla100 g249delete
Chunk light tuna in water, tuna by Depth Charge Recording, Inc.100 g95delete
Premium aloe vera drink by Regime Entertainment100 g42delete
100% ancient grain quinoa by Target Stores100 g121delete
17oz black raspberry frost by polar beverages by POLAR BEVERAGES100 g2delete
Cheese sandwich, with mayonnaise, on wheat bread, Cheddar cheese100 g366delete
Kozlowski farms, sonoma county classics, syrup & sauce, red raspberry by Kozlowski Farms100 g267delete
Acai berry organic original antioxidant rich energy drink, acai berry by Sambazon, Inc.100 g34delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion2821
Calories
% Daily Value *
Total Fat 91g 117 %
   Saturated Fat 32g ** 160 %
Cholesterol 233mg ** 78 %
Sodium 7013mg 305 %
Total Carbohydrate 423g 154 %
   Dietary Fiber 17g ** 61 %
   Sugar 276g **
Protein 83g 166 %
Vitamin D 0.8mcg ** 4 %
Calcium 1273mg ** 98 %
Iron 15mg ** 83 %
Potassium 1984mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 12.00%Carbs: 58.00%
Fat (30.00%)
Protein (12.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 911 mcg101 %
  Carotene, alpha 1 mcg
  Carotene, beta 5938 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 10643 mcg
  Lycopene 0 mcg
  Retinol 416 mcg
Thiamin [Vitamin B1]0.404 mg34 %
Riboflavin [Vitamin B2]1.174 mg90 %
Niacin [Vitamin B3]19.511 mg122 %
Vitamin B6 0.561 mg33 %
Vitamin B12 [Cobalamin]8.6 mcg358 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]168 mcg42 %
  Folate, food 154 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]111.3 mg124 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 3.55 mg24 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.55 mg
Vitamin K 487.2 mcg406 %
  Vitamin K1 [Phylloquinone]487.2 mcg
Choline 177.7 mg32 %

Minerals
NutrientAmount DV
Calcium 1273 mg98 %
Copper 0.32 mg36 %
Iron 14.57 mg81 %
Magnesium 162 mg39 %
Phosphorus 745 mg60 %
Potassium 1984 mg42 %
Selenium 141.4 mcg257 %
Sodium 7013 mg305 %
Zinc 4.2 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.63 g165 %

Carbohydrates
NutrientAmount DV
Carbohydrate 422.68 g154 %
  Fiber 17.1 g61 %
  Sugars 276.3 g
    Sugars, added 17.2 g
  Net carbs 405.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 28.00%Polyunsaturated: 16.00%
Saturated (56.00%)
Monounsaturated (28.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 91.42 g117 %
  Saturated fatty acids 31.649 g158 %
    Butanoic acid 1.12 g
    Decanoic acid 0.86 g
    Dodecanoic acid 1.08 g
    Hexadecanoic acid 11.978 g
    Hexanoic acid 0.732 g
    Octadecanoic acid 5.193 g
    Octanoic acid 0.437 g
    Tetradecanoic acid 3.831 g
  Monounsaturated fatty acids 15.77 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.061 g
    Hexadecenoic acid 0.787 g
    Octadecenoic acid 12.104 g
  Polyunsaturated fatty acids 9.369 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.04 g
    Octadecadienoic acid 6.627 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 1.333 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 233 mg78 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 282.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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