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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Healthy choice, pudding cups, double chocolate fudge, double chocolate fudge by CONAGRA FOODS, INC.100 g111delete
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean only, top round, round100 g207delete
Farmland, classic cut bacon, hickory smoked, hickory smoked by Smithfield Farmland Corp.100 g533delete
Game meat, braised, cooked, separable lean only, shoulder clod, chuck, bison100 g193delete
Snyder's of hanover, 100 calorie pretzel sticks, individual packs, 10 ct by snyder's-lance inc. by Snyder's-Lance INC.100 g385delete
Mango banana & passion blended fruits, mango banana & passion by Ouhlala Gourmet Corp100 g67delete
Barley flakes by caribe international group by Caribe International Group100 g29delete
Powdered peanut butter by pb2 foods, inc. by PB2 Foods, Inc.100 g462delete
Mushroom fettuccine by Pasta By Valente100 g358delete
Low-moisture part-skim mozzarella with added cheddar cheese twirls string cheese, mozzarella with cheddar by Big Y Foods, Inc.100 g292delete
Frito lay original sunflower seeds 1.875 ounce bag by Frito Lay100 g667delete
Maraschino cherries by Haggen Inc.100 g200delete
Sliced almonds by Raley's100 g567delete
Country crock, original, 40% vegetable oil spread by Upfield US Inc100 g357delete
Healthy choice, premium fudge bars by Conagra Brands, Inc.100 g125delete
Country crock, original, 40% vegetable oil spread by Lipton100 g357delete
Shirakiku, pickled plums, honey by Wismettac Asian Foods, Inc.100 g50delete
Healthy choice, modern classics, sweet & spicy asian style chicken breast fritter chunks in a sweet & spicy sauce, whole grain rice with red peppers & onions and broccoli, sweet & spicy asian style chicken, sweet & spicy asian style chicken by Conagra Brands, Inc.100 g119delete
Tootsie roll by Tootsie Roll Industries Inc.100 g350delete
Sharp cheddar by STEVE'S CHEESE100 g321delete
Barley fine by Thomas Brothers Ham Company100 g515delete
Pre-sliced provolone cheese, provolone by Supervalu, Inc.100 g321delete
Arizona, green tea with ginseng and honey by Ferolito Vultaggio & Sons100 g22delete
Ghirardelli chocolate, milk chocolate with mint cookie filling by Ghirardelli Chocolate Company100 g541delete
Cotton candy frosted sugar cookies, cotton candy frosted sugar by Target Stores100 g421delete
Gummi bunnies by Vidal Candies USA100 g333delete
Hershey's, kisses, milk chocolate by The Hershey Company100 g488delete
Hazelnut coffee creamer by Dean Foods Company100 g233delete
Healthy chicken noodle condensed soup, chicken noodle by schnuck markets, inc. by Schnuck Markets, Inc.100 g48delete
Brussels sprouts by Nash Finch Company100 g53delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8725
Calories
% Daily Value *
Total Fat 449g 576 %
   Saturated Fat 158g ** 790 %
Cholesterol 624mg ** 208 %
Sodium 19877mg ** 864 %
Total Carbohydrate 945g 344 %
   Dietary Fiber 89g ** 318 %
   Sugar 390g **
Protein 330g 660 %
Calcium 2979mg ** 229 %
Iron 52mg ** 289 %
Potassium 3670mg ** 78 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 15.00%Carbs: 39.00%
Fat (46.00%)
Protein (15.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.19 mg16 %
Riboflavin [Vitamin B2]0.823 mg63 %
Niacin [Vitamin B3]14.644 mg92 %
Pantothenic acid [Vitamin B5]1.99 mg40 %
Vitamin B6 0.738 mg43 %
Vitamin B12 [Cobalamin]5.08 mcg212 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 30 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]58.4 mg65 %
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Tocopherol, alpha 0.23 mg
Betaine 18.1 mg
Choline 137.6 mg25 %

Minerals
NutrientAmount DV
Calcium 2979 mg229 %
Copper 0.33 mg37 %
Iron 51.8 mg288 %
Magnesium 52 mg12 %
Manganese 0.035 mg2 %
Phosphorus 768 mg61 %
Potassium 3670 mg78 %
Selenium 74.7 mcg136 %
Sodium 19877 mg864 %
Zinc 13.2 mg120 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.30%Glycine: 1.30%Histidine: 0.80%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.90%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.00%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 78.90%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.30%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.90%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.00%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (78.90%)
NutrientAmount DV
Protein 329.71 g659 %
  Alanine 4.429 g
  Arginine 4.583 g
  Aspartic acid 6.601 g
  Cystine 0.808 g
  Glutamic acid 10.929 g
  Glycine 4.163 g
  Histidine 2.475 g217 %
  Hydroxyproline 0.422 g
  Isoleucine 3.255 g210 %
  Leucine 5.753 g168 %
  Lysine 6.14 g198 %
  Methionine 1.839 g
  Phenylalanine 2.844 g
  Proline 3.325 g
  Serine 2.786 g
  Threonine 3.111 g191 %
  Tryptophan 0.66 g162 %
  Tyrosine 2.363 g
  Valine 3.575 g182 %
  Phenylalanine + Tyrosine 5.207 g193 %
  Methionine + Cysteine 2.647 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 945.43 g344 %
  Fiber 88.5 g316 %
  Sugars 390.17 g
    Sugars, added 80.5 g
  Sugar alcohols 5 g
  Net carbs 854.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 16.00%Polyunsaturated: 25.00%
Saturated (59.00%)
Monounsaturated (16.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 449.14 g576 %
  Saturated fatty acids 157.52 g788 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.082 g
    Hexadecanoic acid 2.188 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.766 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.028 g
    Tetradecanoic acid 0.228 g
  Monounsaturated fatty acids 42.102 g
    Eicosenoic acid 0.017 g
    Heptadecenoic acid 0.039 g
    Hexadecenoic acid 0.288 g
    Octadecenoic acid 4.019 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.008 g
  Polyunsaturated fatty acids 68.325 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Eicosadienoic acid 0.002 g
    Eicosatetraenoic acid 0.068 g
    Octadecadienoic acid 0.397 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.049 g
  Fatty acids, total trans 0.51 g

Sterols
NutrientAmount DV
Cholesterol 624 mg208 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.83 g
Caffeine 0 mg
Theobromine 0 mg
Water 118.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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