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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black chia seeds by giant eagle, inc. by Giant Eagle, Inc.100 g500delete
Grilled chicken breast strips with rib meat, chicken breast by Target Stores100 g107delete
Fish, raw, mixed species, fresh water, bass100 g114delete
All natural premium cocktail mix, margarita by white horse brands llc by White Horse Brands LLC 100 g39delete
Organic mocha difference caffeinated coffee with flecks of dark chocolate ice cream, mocha difference by Ad-Visor100 g226delete
Whole lentils by jerusalem falafil factory by Jerusalem Falafil Factory100 g219delete
Rustic white organic bread, rustic white by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g271delete
Pork and beans, sweet onion by The Quaker Oats Co./gatorade-Van Camp100 g99delete
Maraschino cherries with stems by sam's club west by Sam's Club West100 g200delete
Black cherry flavored sparkling water beverage, black cherry by PURAQUA100 g0delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1775
Calories
% Daily Value *
Total Fat 54g ** 69 %
   Saturated Fat 15g ** 75 %
Cholesterol 193mg ** 64 %
Sodium 1548mg ** 67 %
Total Carbohydrate 238g ** 87 %
   Dietary Fiber 71g ** 254 %
   Sugar 76g **
Protein 97g ** 194 %
Calcium 915mg ** 70 %
Iron 22mg ** 122 %
Potassium 1115mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.31%Protein: 25.25%Carbs: 43.43%
Fat (31.31%)
Protein (25.25%)
Carbs (43.43%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 30 mcg3 %
  Retinol 30 mcg
Thiamin [Vitamin B1]3.075 mg256 %
Riboflavin [Vitamin B2]0.282 mg22 %
Niacin [Vitamin B3]10.139 mg63 %
Pantothenic acid [Vitamin B5]0.75 mg15 %
Vitamin B6 0.676 mg40 %
Vitamin B12 [Cobalamin]3.67 mcg153 %
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 94 mcg
Vitamin C [Ascorbic acid]2 mg2 %

Minerals
NutrientAmount DV
Calcium 915 mg70 %
Copper 0.09 mg10 %
Iron 22.43 mg125 %
Magnesium 30 mg7 %
Manganese 0.889 mg39 %
Phosphorus 200 mg16 %
Potassium 1115 mg24 %
Selenium 12.6 mcg23 %
Sodium 1548 mg67 %
Zinc 0.65 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.20%Aspartic acid: 1.99%Glutamic acid: 2.89%Glycine: 0.90%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.60%Lysine: 1.79%Methionine: 0.60%Phenylalanine: 0.80%Proline: 0.70%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.00%Unspecified: 81.06%
Alanine (1.20%)
Arginine (1.20%)
Aspartic acid (1.99%)
Glutamic acid (2.89%)
Glycine (0.90%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.60%)
Lysine (1.79%)
Methionine (0.60%)
Phenylalanine (0.80%)
Proline (0.70%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (81.06%)
NutrientAmount DV
Protein 97.25 g194 %
  Alanine 1.14 g
  Arginine 1.128 g
  Aspartic acid 1.931 g
  Cystine 0.202 g
  Glutamic acid 2.815 g
  Glycine 0.905 g
  Histidine 0.555 g49 %
  Isoleucine 0.869 g56 %
  Leucine 1.533 g45 %
  Lysine 1.732 g56 %
  Methionine 0.558 g
  Phenylalanine 0.736 g
  Proline 0.667 g
  Serine 0.769 g
  Threonine 0.827 g51 %
  Tryptophan 0.211 g52 %
  Tyrosine 0.637 g
  Valine 0.971 g50 %
  Phenylalanine + Tyrosine 1.373 g51 %
  Methionine + Cysteine 0.76 g49 %

Carbohydrates
NutrientAmount DV
Carbohydrate 238.17 g87 %
  Fiber 71.2 g254 %
  Sugars 75.79 g
    Sugars, added 26.2 g
  Net carbs 166.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 8.00%Polyunsaturated: 58.00%
Saturated (34.00%)
Monounsaturated (8.00%)
Polyunsaturated (58.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.68 g0.00

NutrientAmount DV
Fat 53.53 g69 %
  Saturated fatty acids 14.66 g73 %
    Hexadecanoic acid 0.593 g
    Octadecanoic acid 0.1 g
    Tetradecanoic acid 0.087 g
  Monounsaturated fatty acids 3.351 g
    Eicosenoic acid 0.057 g
    Hexadecenoic acid 0.382 g
    Octadecenoic acid 0.991 g
  Polyunsaturated fatty acids 25.182 g
    Docosahexaenoic n-3 acid (DHA) 0.357 g
    Docosapentaenoic n-3 acid (DPA) 0.084 g
    Eicosapentaenoic n-3 acid (EPA) 0.238 g
    Eicosatetraenoic acid 0.144 g
    Octadecadienoic acid 0.087 g
    Octadecatetraenoic acid 0.039 g
    Octadecatrienoic acid 0.111 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 193 mg64 %

Other
NutrientAmount DV
Ash 1.52 g
Water 75.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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