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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spring roll dipping sauce by HDS Trading100 g67delete
98% fat free turkey chili with beans, turkey with beans by Hormel Foods Corporation100 g89delete
Peanut butter & jelly whipped cream & peanut butter chips with dark chocolate fudge crumb crust mud pie, peanut butter & jelly by Dohm-Icebox, LLC100 g392delete
Peeled & deveined tail-on cooked shrimp by gourmet club corporation by Gourmet Club Corporation100 g115delete
Peanut butter & jelly whipped cream & peanut butter chips with dark chocolate fudge crumb crust mud pie, peanut butter & jelly by Dohm-Icebox, LLC100 g392delete
Ambition bar by PAMELA'S100 g500delete
Croissant, chocolate100 g421delete
Holiday hot chocolate flavored complete pancake and waffle mix, holiday hot chocolate by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g344delete
Cinnamon oat power cakes flapjack & waffle mix by Baker Mills100 g358delete
Cascabel chicken street taco mix, cascabel chicken by Little's Specialty Foods, Inc.100 g300delete
Uncured beef hot dogs by ahold usa, inc. by Ahold USA, Inc. 100 g304delete
Sun better do bites chocolate enrobed cookie dough, sun better by BETTER BITES100 g476delete
Honey stinger, gingersnap waffle, gingersnap by En-R-G Foods LLC100 g533delete
Peaceworks, meditalia artichoke heart tapenade by KIND Inc.100 g270delete
Strawberry fruit filling topping glaze & dip, strawberry by Cornaby's LLC100 g184delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4745
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 90g ** 450 %
Cholesterol 441mg ** 147 %
Sodium 11429mg 497 %
Total Carbohydrate 572g 208 %
   Dietary Fiber 56g ** 200 %
   Sugar 275g
Protein 111g ** 222 %
Vitamin D 0mcg ** 0 %
Calcium 1286mg ** 99 %
Iron 45mg ** 250 %
Potassium 1811mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 165 mcg18 %
  Carotene, alpha 0 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 63 mcg
  Lycopene 0 mcg
  Retinol 162 mcg
Thiamin [Vitamin B1]0.322 mg27 %
Riboflavin [Vitamin B2]0.211 mg16 %
Niacin [Vitamin B3]1.837 mg11 %
Vitamin B6 0.053 mg3 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]107 mcg27 %
  Folate, food 25 mcg
  Folic acid 48 mcg
Vitamin C [Ascorbic acid]9.3 mg10 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.72 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.72 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 35.5 mg6 %

Minerals
NutrientAmount DV
Calcium 1286 mg99 %
Copper 0.2 mg22 %
Iron 44.59 mg248 %
Magnesium 36 mg9 %
Phosphorus 110 mg9 %
Potassium 1811 mg39 %
Selenium 19 mcg35 %
Sodium 11429 mg497 %
Zinc 0.92 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.3 g223 %

Carbohydrates
NutrientAmount DV
Carbohydrate 571.97 g208 %
  Fiber 56.3 g201 %
  Sugars 274.9 g
    Sugars, added 72.4 g
  Net carbs 515.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.83%Monounsaturated: 12.12%Polyunsaturated: 5.05%
Saturated (82.83%)
Monounsaturated (12.12%)
Polyunsaturated (5.05%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 213.81 g274 %
  Saturated fatty acids 90.112 g451 %
    Butanoic acid 0.477 g
    Decanoic acid 0.368 g
    Dodecanoic acid 0.412 g
    Hexadecanoic acid 5.486 g
    Hexanoic acid 0.281 g
    Octadecanoic acid 3.802 g
    Octanoic acid 0.164 g
    Tetradecanoic acid 1.482 g
  Monounsaturated fatty acids 13.549 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.356 g
    Octadecenoic acid 5.834 g
  Polyunsaturated fatty acids 5.829 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 0.816 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.245 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 441 mg147 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 12 mg
Carbohydrate, other 5 g
Theobromine 97 mg
Water 18.72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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