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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild berries gummies, wild berries by Wm. Wrigley Jr. Company100 g317delete
Canelas cookie by COMERMEX, INC.100 g375delete
Carnation breakfast essentials, complete nutrition drink, classic french vanilla by Nestle USA Inc.100 g77delete
Blueberry waffles, blueberry by CJK Foods100 g200delete
Large curd cottage cheese by Wal-Mart Stores, Inc.100 g106delete
Pico by Snackerz, Inc.100 g700delete
Beverage, cherry limeade by concord beverage company by Concord Beverage Company100 g0delete
Scalloped potatoes, scalloped by relish labs llc by Relish Labs LLC100 g120delete
Ravioli by NUOVO PASTA100 g189delete
Yellow cling peach chunks in extra light syrup by Del Monte Foods Inc.100 g51delete
Indian coconut pumpkin curry by Urban Accents, Incorporated100 g89delete
Zursun idaho heirloom, red chief lentils by pulse records by Pulse Records100 g343delete
Premium select extra virgin olive oil by LUCINI100 g800delete
Easter corn by Maud Borup, Inc.100 g375delete
Shells & cheddar deluxe dinner by The Moran Group Incorporated100 g330delete
Milk chocolate and hazelnut chocolate creme with whole hazelnuts by PERUGINA100 g581delete
Sparkling drink mix, tropical blend by monnit corporation by Monnit Corporation 100 g250delete
Smoked turkey and double cheese flatbread, smoked turkey and double cheese by DI LUSSO100 g205delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5108
Calories
% Daily Value *
Total Fat 193g ** 247 %
   Saturated Fat 156g ** 780 %
Cholesterol 171mg ** 57 %
Sodium 5461mg 237 %
Total Carbohydrate 751g 273 %
   Dietary Fiber 27g ** 96 %
   Sugar 438g **
Protein 106g 212 %
Calcium 1244mg ** 96 %
Iron 20mg ** 111 %
Potassium 857mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.34%Protein: 8.08%Carbs: 57.58%
Fat (34.34%)
Protein (8.08%)
Carbs (57.58%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.131 mg10 %
Niacin [Vitamin B3]1.538 mg10 %
Pantothenic acid [Vitamin B5]0.769 mg15 %
Vitamin B6 0.154 mg9 %
Vitamin B12 [Cobalamin]0.46 mcg19 %
Vitamin C [Ascorbic acid]555 mg617 %
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg

Minerals
NutrientAmount DV
Calcium 1244 mg96 %
Copper 0.15 mg17 %
Iodine 14 mcg9 %
Iron 20.22 mg112 %
Magnesium 31 mg7 %
Manganese 0 mg0 %
Phosphorus 154 mg12 %
Potassium 857 mg18 %
Sodium 5461 mg237 %
Zinc 1.15 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.61 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 751.33 g273 %
  Fiber 26.5 g95 %
  Sugars 437.97 g
    Sugars, added 66.4 g
  Net carbs 724.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 30.00%Polyunsaturated: 4.00%
Saturated (66.00%)
Monounsaturated (30.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 192.53 g247 %
  Saturated fatty acids 155.5 g778 %
  Monounsaturated fatty acids 71.36 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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