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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crackers 'n cheesy dip by Nabisco Biscuit Company100 g370delete
Sun-maid california sun-dried raisins 2 lb bag by Sun-Maid Growers100 g300delete
Kidney beans by Faribault Foods, Inc.100 g85delete
Baking cocoa by hy-vee, inc. by Hy-Vee, Inc.100 g250delete
Atomic fireball by holiday candy corp, inc. by Holiday Candy Corp, Inc.100 g400delete
Tangy apple gochu jang korean hotsauce, tangy apple by sinto gourmet by Sinto Gourmet100 g200delete
Pavino cellars cheese, pavino by emmi roth usa, inc. by Emmi Roth USA, Inc.100 g393delete
Hubert's blackberry lemonade glass bottle, 16 fl oz by The Coca-Cola Company-0049000000016100 g120delete
Nona lim, whole wheat ramen by cook! sf by Cook! SF100 g221delete
Salad dressing, salad by northwest gourmet food products, inc. by Northwest Gourmet Food Products, Inc.100 g500delete
Indianlife, tamarind chutney, medium by INDIANLIFE100 g167delete
Silky smooth promises dark chocolate, dark chocolate by Mars Chocolate North America LLC100 g531delete
Macaroni & beef in tomato sauce by Meijer, Inc.100 g100delete
Select ruby wild blend by Hy-Vee, Inc.100 g356delete
Buffalo blue cheese by dudley's bakery, inc. by Dudley's Bakery, Inc.100 g238delete
Cran-blueberry nut clusters snack bites, cran-blueberry nut clusters by dole packaged foods, llc by Dole Packaged Foods, LLC100 g533delete
Pasta & sauce by S. M. Flickinger Co., Inc.100 g397delete
Hand crafted cheese by Beehive Cheese Co. LLC100 g404delete
Hip chip vanilla ice cream with fudge ribbon between chocolate chip cookies & chocolate flavored chips ice cream sandwiches, hip chip by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g348delete
Hiker's trail mix by S. M. Flickinger Co., Inc.100 g536delete
Edwardo's fusilli tricolor enriched egg pasta by Dolce Italia Foods100 g246delete
Tempura chicken with general tsao's sauce, spicy sauce by The Kroger Co.100 g207delete
Glute free corn and rice pasta blend, fettuccine by hy-vee, inc. by Hy-Vee, Inc.100 g357delete
Steamable asian vegetables in a premium citrus sauce by Hy-Vee, Inc.100 g71delete
Caprese baby arugula, baby spinach, baby lettuces, grape tomatoes, and mozzarella cheese pearls with basil balsamic vinaigrette salad cafe bowl, caprese by Safeway, Inc.100 g155delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7485
Calories
% Daily Value *
Total Fat 305g 391 %
   Saturated Fat 107g ** 535 %
Cholesterol 380mg ** 127 %
Sodium 9380mg 408 %
Total Carbohydrate 1035g 376 %
   Dietary Fiber 107g 382 %
   Sugar 414g **
Protein 211g 422 %
Calcium 2487mg ** 191 %
Iron 73mg 406 %
Potassium 2116mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.62%Protein: 11.88%Carbs: 50.50%
Fat (37.62%)
Protein (11.88%)
Carbs (50.50%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.648 mg50 %
Niacin [Vitamin B3]9.206 mg58 %
Vitamin C [Ascorbic acid]23.4 mg26 %

Minerals
NutrientAmount DV
Calcium 2487 mg191 %
Iron 72.69 mg404 %
Potassium 2116 mg45 %
Sodium 9380 mg408 %

Proteins and Amino acids
NutrientAmount DV
Protein 210.71 g421 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1035.38 g377 %
  Fiber 107.2 g383 %
  Sugars 413.64 g
    Sugars, added 113.3 g
  Net carbs 928.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 304.97 g391 %
  Saturated fatty acids 106.89 g534 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 380 mg127 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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