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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% whole wheat bread by OROWEAT100 g263delete
Sweethearts, candies by New England Confectionery Company Inc.100 g392delete
Pepper jack cheese by Stater Bros. Markets Inc.100 g357delete
Palmer's, seal salt caramel pretzel bark by Palmer Candy Company100 g500delete
Five bean salad by SUMMER FRESH100 g150delete
Shortcake dessert cups by smart & final iris corporation by Smart & Final Iris Corporation100 g271delete
Margie's, all natural vinaigrette dressing, pineapple, passion fruit by Margie's Brands, Inc.100 g125delete
Dolcetto petites, cookies & cream wafer bites by Fusion Gourmet, Inc.100 g500delete
Weight watchers, reduced fat swiss cheese by smithfield packaged meats corp. by Smithfield Packaged Meats Corp.100 g321delete
Ghost pepper bbq sauce by cincinnati preserving company by Cincinnati Preserving Company100 g152delete
Wood fired garden vegetable topped with tomato puree, mozzarella cheese, grilled zucchini, spinach & grilled peppers sourdough pizza by Harris-Teeter Inc.100 g193delete
Cotija cheese by A.R.S. Cheese Distributors, Inc100 g300delete
Glendale farm, organic juice, grape by Paradise Eximport, Inc.100 g62delete
Banana, almonds, cranberries, dates, peanuts & coconut nuts for digestion daily mix, banana, almonds, cranberries, dates, peanuts & coconut by Texas Star Nut & Food Company, Inc.100 g500delete
Bf cc strip stk cab 14oz by Beaver Street Fisheries Inc.100 g150delete
Buitoni, four cheese ravioli, light, light by nestle usa-prepared foods division, inc. by Nestle USA-Prepared Foods Division, Inc.100 g269delete
Antioxidant - goji berries by Brandstorm Inc,100 g464delete
Cubed ham with natural juices by frick's meat products inc. by Frick's Meat Products Inc.100 g89delete
Lofthouse, soft and chewy chocolate chip by Lofthouse Foods100 g452delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5510
Calories
% Daily Value *
Total Fat 230g 295 %
   Saturated Fat 135g ** 675 %
Cholesterol 546mg ** 182 %
Sodium 8384mg 365 %
Total Carbohydrate 695g 253 %
   Dietary Fiber 52g ** 186 %
   Sugar 407g **
Protein 199g 398 %
Calcium 3175mg ** 244 %
Iron 32mg ** 178 %
Potassium 1218mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]271.8 mg302 %

Minerals
NutrientAmount DV
Calcium 3175 mg244 %
Copper 0.43 mg48 %
Iron 31.91 mg177 %
Manganese 1 mg43 %
Potassium 1218 mg26 %
Sodium 8384 mg365 %

Proteins and Amino acids
NutrientAmount DV
Protein 199.11 g398 %

Carbohydrates
NutrientAmount DV
Carbohydrate 694.56 g253 %
  Fiber 51.7 g185 %
  Sugars 407.12 g
    Sugars, added 46.7 g
  Net carbs 642.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 7.00%Polyunsaturated: 5.00%
Saturated (88.00%)
Monounsaturated (7.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 230.3 g295 %
  Saturated fatty acids 134.5 g672 %
  Monounsaturated fatty acids 10.54 g
  Polyunsaturated fatty acids 7.76 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 546 mg182 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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