Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berry crunch crunchy clusters with whole grain rolled oats and sunflower seeds, dried currants, flax seeds, dried cranberries, dried blueberries, almonds, cashews, and walnuts granola, berry crunch by Safeway, Inc.100 g436delete
Baked snack crackers by Schnuck Markets, Inc.100 g448delete
100% pure canola oil by Lowe's Food Stores, Inc.100 g857delete
White balsamic vinegar, white balsamic by Colavita USA, LLC 100 g100delete
Chocolate mini cupcakes, chocolate by WONDERSHOP100 g423delete
Snack pack, pudding cups, blueberry muffin, blueberry muffin by Conagra Brands, Inc.100 g111delete
Colby and monterey jack thin sliced cheese, colby jack by Darigold, Inc. 100 g368delete
Chewy chocolate chip cookies, chewy chocolate chip by topco associates, inc. by Topco Associates, Inc.100 g452delete
Blue cookie icing by Wilton Industries Inc.100 g343delete
Smooth hydration purified water enhanced with himalayan minerals & electrolytes by Alkaline 88, LLC100 g0delete
Raw almonds by Wegmans Food Markets, Inc. 100 g633delete
Hand decorated sugar cookies, sugar by Target Stores100 g467delete
Hawaiian style a blend of whole grains, shelled edamame, carrots, pineapple and white beans with a pineapple ginger sauce, hawaiian style by Pinnacle Foods Group LLC100 g105delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4743
Calories
% Daily Value *
Total Fat 278g 356 %
   Saturated Fat 61g ** 305 %
Cholesterol 216mg ** 72 %
Sodium 2507mg ** 109 %
Total Carbohydrate 491g 179 %
   Dietary Fiber 35g ** 125 %
   Sugar 278g **
Protein 73g 146 %
Calcium 1119mg ** 86 %
Iron 14mg ** 78 %
Potassium 1441mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 54.55%Protein: 6.06%Carbs: 39.39%
Fat (54.55%)
Protein (6.06%)
Carbs (39.39%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1119 mg86 %
Iron 14.31 mg80 %
Potassium 1441 mg31 %
Sodium 2507 mg109 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.36 g147 %

Carbohydrates
NutrientAmount DV
Carbohydrate 490.86 g178 %
  Fiber 34.8 g124 %
  Sugars 278.19 g
    Sugars, added 215.4 g
  Net carbs 456.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.62%Monounsaturated: 41.58%Polyunsaturated: 20.79%
Saturated (37.62%)
Monounsaturated (41.58%)
Polyunsaturated (20.79%)
NutrientAmount DV
Fat 278.42 g357 %
  Saturated fatty acids 61.06 g305 %
  Monounsaturated fatty acids 67.74 g
  Polyunsaturated fatty acids 33.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved