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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sun-maid, fruit bits by Sun-Maid Growers of California100 g300delete
Eggplant with cheese and tomato sauce100 g90delete
Buttermilk & maple power cup gluten-free flapjack, buttermilk & maple by baker mills by Baker Mills100 g431delete
Salted almonds, salted by hy-vee, inc. by Hy-Vee, Inc.100 g607delete
Safeway select, dark chocolate covered almonds by safeway, inc. by Safeway, Inc.100 g550delete
Everything bagel seasoning, everything bagel by mccormick & company, inc. by McCormick & Company, Inc.100 g0delete
Sparkling beverage, grapefruit by hiball inc. by Hiball Inc.100 g34delete
Lunds & byerlys, horseradish mustard by Lunds Inc100 g100delete
Campbell's beef gravy 10.25 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete
Energizing maca, ginger, cinnamon, vanilla bean organic black tea blend with superfoods single serve cups, energizing by WR Group, Inc 100 g100delete
All natural light sugar & stevia blend by domino foods, inc. by Domino Foods, Inc.100 g294delete
World food products, honey roasted cashews by World Foods Products Inc.100 g414delete
Half & half by Kemps LLC 100 g133delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3103
Calories
% Daily Value *
Total Fat 141g 181 %
   Saturated Fat 41g ** 205 %
Cholesterol 73mg ** 24 %
Sodium 12902mg 561 %
Total Carbohydrate 460g 167 %
   Dietary Fiber 36g ** 129 %
   Sugar 312g **
Protein 64g 128 %
Vitamin D 0.1mcg ** 0 %
Calcium 1347mg ** 104 %
Iron 16mg ** 89 %
Potassium 2618mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 8.00%Carbs: 53.00%
Fat (39.00%)
Protein (8.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 50 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 76 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 27 mcg
  Lycopene 3618 mcg
  Retinol 44 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.113 mg9 %
Niacin [Vitamin B3]0.658 mg4 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]0.33 mcg14 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]348.5 mg387 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.67 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.67 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
Choline 9.7 mg2 %

Minerals
NutrientAmount DV
Calcium 1347 mg104 %
Copper 1.09 mg121 %
Iron 16.01 mg89 %
Magnesium 339 mg81 %
Manganese 8 mg348 %
Phosphorus 388 mg31 %
Potassium 2618 mg56 %
Selenium 6.3 mcg11 %
Sodium 12902 mg561 %
Zinc 0.95 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.04 g128 %

Carbohydrates
NutrientAmount DV
Carbohydrate 459.66 g167 %
  Fiber 36.1 g129 %
  Sugars 312.05 g
    Sugars, added 21.5 g
  Net carbs 423.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.65%Monounsaturated: 48.51%Polyunsaturated: 16.83%
Saturated (34.65%)
Monounsaturated (48.51%)
Polyunsaturated (16.83%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 141.31 g181 %
  Saturated fatty acids 40.717 g204 %
    Butanoic acid 0.088 g
    Decanoic acid 0.114 g
    Dodecanoic acid 0.13 g
    Hexadecanoic acid 1.251 g
    Hexanoic acid 0.075 g
    Octadecanoic acid 0.462 g
    Octanoic acid 0.047 g
    Tetradecanoic acid 0.42 g
  Monounsaturated fatty acids 56.791 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.072 g
    Octadecenoic acid 1.076 g
  Polyunsaturated fatty acids 19.547 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.244 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.027 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 73 mg24 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 80.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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