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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seafood new england style lobster cakes by Shaw's Southern Belle Frozen Foods100 g198delete
Farro & kale organic italian meals, farro & kale by isola imports, inc. by Isola Imports, Inc.100 g290delete
Kashi, golean, plant powered shake, matcha tea mantra, matcha tea mantra by Kashi International Corporation100 g400delete
Peppermint buttercrunch bites with dark chocolate, dark chocolate by brown & haley by Brown & Haley100 g525delete
Hard candy by Leaf, Inc.100 g389delete
Buffalo chicken wrap with spicy white chicken & bleu cheese crumbles by Renaissance Food Group, LLC100 g172delete
Sriracha flavored deli chicken breast, sriracha by Hormel Foods Corporation 100 g89delete
Plain bagels, plain by whole foods market, inc. by Whole Foods Market, Inc.100 g271delete
Specialty, herb & garlic water crackers, herb & garlic by wakefern food corporation by Wakefern Food Corporation100 g467delete
Spinach & cheese ravioli by V's Restaurants Inc.100 g171delete
Toogoodgourmet, cupcake cookies, chocolate chip by Too Good Gourmet, Inc.100 g429delete
Tartar sauce by schnuck markets, inc. by Schnuck Markets, Inc.100 g258delete
Virginia brand lower sodium ham, virginia brand by The Hillshire Brands Company100 g128delete
Hy-vee, ice cream topping, sweet & salty nut by Hy-Vee, Inc.100 g562delete
English muffins by Gluten Free Bake Shop Inc100 g203delete
Grated parmesan cheese, parmesan by Aldi-Benner Company100 g400delete
Mccormick, salmon rub by McCormick & Company, Inc.100 g333delete
Grand selections, premium white shoepeg corn by Hy-Vee, Inc.100 g112delete
Granola bars by Meijer, Inc.100 g457delete
Ocean's halo, the seaweed chip by new frontier foods inc. by New Frontier Foods Inc. 100 g304delete
Del monte, pitted prunes dried plums by pvf operating co., llc. by Pvf Operating Co., LLC.100 g250delete
Imitation vanilla flavor by SIMPLY VALUE100 g0delete
Mediterranean garlic & herbs real vegetable chips, mediterranean garlic & herbs by The Hain Celestial Group, Inc.100 g536delete
Southern hash browns by Wal-Mart Stores, Inc.100 g83delete
Sausage & pepperoni pizza in a golden crust combination pizza snacks, sausage & pepperoni by safeway, inc. by Safeway, Inc.100 g235delete
Louisiana style hot sauce, louisiana style by Topco Associates, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7262
Calories
% Daily Value *
Total Fat 285g ** 365 %
   Saturated Fat 77g ** 385 %
Cholesterol 409mg ** 136 %
Sodium 18376mg 799 %
Total Carbohydrate 933g 339 %
   Dietary Fiber 80g ** 286 %
   Sugar 299g **
Protein 254g 508 %
Calcium 2246mg ** 173 %
Iron 40mg ** 222 %
Potassium 3424mg ** 73 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.63%Protein: 14.85%Carbs: 48.51%
Fat (36.63%)
Protein (14.85%)
Carbs (48.51%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]72.8 mg81 %
Vitamin K 200 mcg167 %
  Vitamin K1 [Phylloquinone]200 mcg

Minerals
NutrientAmount DV
Calcium 2246 mg173 %
Iron 39.55 mg220 %
Magnesium 150 mg36 %
Phosphorus 750 mg60 %
Potassium 3424 mg73 %
Sodium 18376 mg799 %

Proteins and Amino acids
NutrientAmount DV
Protein 254.38 g509 %

Carbohydrates
NutrientAmount DV
Carbohydrate 933.34 g339 %
  Fiber 80.1 g286 %
  Sugars 298.66 g
    Sugars, added 65.3 g
  Net carbs 853.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 9.00%Polyunsaturated: 12.00%
Saturated (79.00%)
Monounsaturated (9.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 284.91 g365 %
  Saturated fatty acids 77.21 g386 %
  Monounsaturated fatty acids 9.17 g
  Polyunsaturated fatty acids 11.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 409 mg136 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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