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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lieber's, kettle cooked potato chips, barbecue by Lieber Chocolate & Food Products Co.100 g500delete
Cascadian farm organic apple juice frozen concentrate by general mills sales inc. by GENERAL MILLS SALES INC.100 g163delete
Wang globalnet, seasoned vegetable powder by WANG GLOBALNET100 g312delete
Pork, chop, coated, lean only eaten100 g208delete
Post, great grains, whole grain cereal, honey,oats & seeds by Post Consumer Brands, LLC100 g400delete
Wild alaska salmon by Orca Bay Seafoods, Inc.100 g176delete
Sweetarts, tangy candy, chewy sours by Sunmark100 g400delete
Brooklyn brine co., spicy maple bourbon pickle by current's tackle by Current's Tackle100 g0delete
Peach, mandarin & kiwi joy-d fruit juice, peach, mandarin & kiwi by Fulfill Food & Beverages, LLC100 g22delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2181
Calories
% Daily Value *
Total Fat 59g 76 %
   Saturated Fat 14g 70 %
Cholesterol 111mg ** 37 %
Sodium 6711mg 292 %
Total Carbohydrate 318g 116 %
   Dietary Fiber 17g ** 61 %
   Sugar 146g
Protein 93g 186 %
Vitamin D 0.5mcg ** 2 %
Calcium 343mg ** 26 %
Iron 13mg ** 72 %
Potassium 1202mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 18.00%Carbs: 57.00%
Fat (25.00%)
Protein (18.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.673 mg56 %
Riboflavin [Vitamin B2]0.346 mg27 %
Niacin [Vitamin B3]11.122 mg70 %
Vitamin B6 0.722 mg42 %
Vitamin B12 [Cobalamin]0.56 mcg23 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 2 mcg
  Folic acid 8 mcg
Vitamin C [Ascorbic acid]255.8 mg284 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 0.56 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.56 mg
Vitamin K 2.7 mcg2 %
  Vitamin K1 [Phylloquinone]2.7 mcg
Choline 70.1 mg13 %

Minerals
NutrientAmount DV
Calcium 343 mg26 %
Copper 0.45 mg50 %
Iron 12.8 mg71 %
Magnesium 142 mg34 %
Phosphorus 616 mg49 %
Potassium 1202 mg26 %
Selenium 44.8 mcg81 %
Sodium 6711 mg292 %
Zinc 4.65 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.88 g186 %

Carbohydrates
NutrientAmount DV
Carbohydrate 318.05 g116 %
  Fiber 16.8 g60 %
  Sugars 145.59 g
  Net carbs 301.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 30.00%Polyunsaturated: 17.00%
Saturated (53.00%)
Monounsaturated (30.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 58.74 g75 %
  Saturated fatty acids 13.741 g69 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 1.385 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.677 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.067 g
  Monounsaturated fatty acids 7.721 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.048 g
    Hexadecenoic acid 0.148 g
    Octadecenoic acid 2.966 g
  Polyunsaturated fatty acids 4.274 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.055 g
    Octadecadienoic acid 1.34 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.123 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 111 mg37 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 40 g
Fiber, insoluble 7 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 57.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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