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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Handmade locally white party buns by Lunds Inc100 g273delete
100% natural fresh cactus by r&p food processing inc. by R&P Food Processing Inc.100 g42delete
Oats & more, toasted multi-grain cereal with honey oat clusters by HY-VEE ONE STEP100 g372delete
Ranch dressing by The Hvr Company100 g367delete
Butterball, fresh ground white turkey by Butterball, LLC100 g116delete
Watermelon flavored sour golden raisins snacks by Sun-Maid Growers of California100 g300delete
Provolone sliced cheese, provolone by FREEDOM'S CHOICE100 g348delete
Herb roasted turkey breast, herb roasted by Jennie-O Turkey Store, Inc.100 g107delete
Cacao, cacao nibs & hazelnuts pure organic raw bar, cacao, cacao nibs & hazelnuts by GET IN SHAPE100 g433delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2358
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 31g 155 %
Cholesterol 239mg 80 %
Sodium 3611mg 157 %
Total Carbohydrate 275g 100 %
   Dietary Fiber 26g ** 93 %
   Sugar 138g **
Protein 106g 212 %
Calcium 1021mg ** 79 %
Iron 30mg 167 %
Potassium 830mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 18.00%Carbs: 43.00%
Fat (39.00%)
Protein (18.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.988 mg76 %
Niacin [Vitamin B3]11.628 mg73 %
Vitamin B6 1.163 mg68 %
Vitamin B12 [Cobalamin]3.49 mcg145 %
Folate, DFE
  Folic acid 267 mcg
Vitamin C [Ascorbic acid]16.3 mg18 %

Minerals
NutrientAmount DV
Calcium 1021 mg79 %
Copper 0.28 mg31 %
Iron 30.47 mg169 %
Magnesium 56 mg13 %
Phosphorus 140 mg11 %
Potassium 830 mg18 %
Sodium 3611 mg157 %
Zinc 0.7 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.83 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 275.23 g100 %
  Fiber 26.2 g94 %
  Sugars 137.82 g
    Sugars, added 27.7 g
  Net carbs 249.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.94%Monounsaturated: 3.03%Polyunsaturated: 3.03%
Saturated (93.94%)
Monounsaturated (3.03%)
Polyunsaturated (3.03%)
NutrientAmount DV
Fat 99.74 g128 %
  Saturated fatty acids 31.47 g157 %
  Monounsaturated fatty acids 1.16 g
  Polyunsaturated fatty acids 1.16 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 239 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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