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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vanilla the bunny marshmallow pop, vanilla by DYLAN'S CANDY BAR COLORFUL100 g370delete
100% pure honey by Kingston Marketing Co100 g286delete
1% low fat milk by ronnybrook farm dairy, inc. by Ronnybrook Farm Dairy, Inc.100 g42delete
Tortilla chips by Ralston Foods100 g500delete
Ahold, mini rice snacks, cheddar by Ahold USA, Inc.100 g467delete
California pistachios, roasted salted by Sierra View Farms100 g607delete
100% whole wheat bread, 100% whole wheat by lewis bakeries inc. by Lewis Bakeries Inc.100 g240delete
Pumpkin cake roll with buttercream filling by Safeway, Inc.100 g376delete
Coconut cake high protein bar, coconut cake by ThinkThin, LLC100 g383delete
Mountain soda, citrus by STARS & STRIPES100 g25delete
The greenfather juice by QUALITY PRODUCED LLC100 g33delete
Pumpkin cake roll with cream cheese filling, pumpkin by the father's table llc by The Father's Table LLC100 g359delete
Big y, italian style meatballs by Big Y Foods, Inc.100 g282delete
Almond butter & berries flavor blended greek yogurt, almond butter & berries by Danone US, LLC100 g127delete
Sweetened cocoa crisp rice cereal, sweetened by Market Basket Inc.100 g405delete
Apple cider vinegar raw & unfiltered with the mother, apple cider vinegar by Target Stores100 g0delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4502
Calories
% Daily Value *
Total Fat 173g 222 %
   Saturated Fat 44g ** 220 %
Cholesterol 179mg ** 60 %
Sodium 4962mg 216 %
Total Carbohydrate 639g 232 %
   Dietary Fiber 27g ** 96 %
   Sugar 318g **
Protein 128g 256 %
Calcium 860mg ** 66 %
Iron 26mg ** 144 %
Potassium 1985mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.34%Protein: 11.11%Carbs: 54.55%
Fat (34.34%)
Protein (11.11%)
Carbs (54.55%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]4.6 mg29 %
Pantothenic acid [Vitamin B5]2.381 mg48 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]31 mg34 %

Minerals
NutrientAmount DV
Calcium 860 mg66 %
Iron 26.25 mg146 %
Phosphorus 0 mg0 %
Potassium 1985 mg42 %
Sodium 4962 mg216 %
Zinc 3.57 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.71 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 638.76 g232 %
  Fiber 27.4 g98 %
  Sugars 317.98 g
    Sugars, added 201.9 g
  Sugar alcohols 12 g
  Net carbs 605.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 6.00%Polyunsaturated: 25.00%
Saturated (69.00%)
Monounsaturated (6.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 172.95 g222 %
  Saturated fatty acids 44.47 g222 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 16.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 179 mg60 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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