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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Arborio rice by FONDO DI TOSCANA100 g111delete
Passion tango flavored herbal tea beverage with hibiscus & cinnamon by Anheuser-Busch InBev100 g20delete
Passion tango caffeine-free herbal tea beverage, passion tango by Anheuser-Busch InBev100 g20delete
12oz 12pk cans capecod cranberry dry by polar beverages by POLAR BEVERAGES100 g44delete
S'mores crispy treat by ARCHER FARMS100 g450delete
Chocolate & raspberry wafers by VOORTMAN BAKERY100 g500delete
Almonette cookies, almonette by VOORTMAN BAKERY100 g500delete
Double chocolate brownie mix, double chocolate by Continental Mills, Inc. 100 g429delete
Babyfood, banana juice with low fat yogurt100 g86delete
Winged beans, raw, mature seeds100 g409delete
100% juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g183delete
100% natural strawberry by maverick caterers, llc by Maverick Caterers, LLC100 g36delete
5oz milano slcs prtzl by PEPPERIDGE FARM100 g483delete
100% orange juice frozen concentrate with calcium, orange by Topco Associates, Inc.100 g200delete
100% whole wheat hamburger buns by The Hain Celestial Group, Inc.100 g231delete
Salt garlic by SCHNUCKS100 g0delete
Blueberry preserve by BRASWELL'S100 g357delete
Fudge brownie chocolate candies, fudge brownie by Mars Chocolate North America LLC100 g481delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4540
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 46g ** 230 %
Cholesterol 32mg ** 11 %
Sodium 36703mg 1596 %
Total Carbohydrate 839g 305 %
   Dietary Fiber 59g ** 211 %
   Sugar 478g **
Protein 78g 156 %
Vitamin D 0mcg ** 0 %
Calcium 1037mg ** 80 %
Iron 35mg ** 194 %
Potassium 3315mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.74%Protein: 6.93%Carbs: 67.33%
Fat (25.74%)
Protein (6.93%)
Carbs (67.33%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 3 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 16 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]1.06 mg88 %
Riboflavin [Vitamin B2]0.55 mg42 %
Niacin [Vitamin B3]3.36 mg21 %
Pantothenic acid [Vitamin B5]0.795 mg16 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]356.2 mg396 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.05 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 11.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1037 mg80 %
Copper 2.91 mg323 %
Iron 34.73 mg193 %
Magnesium 189 mg45 %
Manganese 3.721 mg162 %
Phosphorus 516 mg41 %
Potassium 3315 mg71 %
Selenium 9.8 mcg18 %
Sodium 36703 mg1596 %
Zinc 4.62 mg42 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 2.40%Aspartic acid: 4.10%Cystine: 0.70%Glutamic acid: 5.09%Glycine: 1.50%Histidine: 1.00%Isoleucine: 1.90%Leucine: 3.20%Lysine: 2.70%Phenylalanine: 1.80%Proline: 2.50%Serine: 1.60%Threonine: 1.50%Tryptophan: 1.00%Tyrosine: 1.90%Valine: 2.00%Unspecified: 63.34%
Alanine (1.30%)
Arginine (2.40%)
Aspartic acid (4.10%)
Cystine (0.70%)
Glutamic acid (5.09%)
Glycine (1.50%)
Histidine (1.00%)
Isoleucine (1.90%)
Leucine (3.20%)
Lysine (2.70%)
Phenylalanine (1.80%)
Proline (2.50%)
Serine (1.60%)
Threonine (1.50%)
Tryptophan (1.00%)
Tyrosine (1.90%)
Valine (2.00%)
Unspecified (63.34%)
NutrientAmount DV
Protein 78.06 g156 %
  Alanine 1.04 g
  Arginine 1.886 g
  Aspartic acid 3.187 g
  Cystine 0.545 g
  Glutamic acid 4.01 g
  Glycine 1.14 g
  Histidine 0.79 g69 %
  Isoleucine 1.468 g95 %
  Leucine 2.497 g73 %
  Lysine 2.136 g69 %
  Methionine 0.356 g
  Phenylalanine 1.429 g
  Proline 1.924 g
  Serine 1.235 g
  Threonine 1.179 g72 %
  Tryptophan 0.762 g187 %
  Tyrosine 1.457 g
  Valine 1.53 g78 %
  Phenylalanine + Tyrosine 2.886 g107 %
  Methionine + Cysteine 0.901 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 839.11 g305 %
  Fiber 58.7 g210 %
  Sugars 478.46 g
    Sugars, added 191.6 g
  Net carbs 780.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 12.00%Polyunsaturated: 8.00%
Saturated (80.00%)
Monounsaturated (12.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 131.77 g169 %
  Saturated fatty acids 46.48 g232 %
    Butanoic acid 0.025 g
    Decanoic acid 0.022 g
    Dodecanoic acid 0.027 g
    Hexadecanoic acid 1.474 g
    Hexanoic acid 0.017 g
    Octadecanoic acid 0.824 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.112 g
  Monounsaturated fatty acids 7.001 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.303 g
    Hexadecenoic acid 0.072 g
    Octadecenoic acid 5.836 g
  Polyunsaturated fatty acids 4.352 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.083 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.269 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 32 mg11 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.64 g
Caffeine 0 mg
Theobromine 0 mg
Water 86.84 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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