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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheddar mac & cheese cavatappi pasta with a creamy blend of cheddar, mozzarella, and parmesan cheeses, cheddar mac & cheese by stuffed foods llc by Stuffed Foods LLC 100 g182delete
Gold emblem, fruit slices by CVS Pharmacy, Inc.100 g350delete
High protein bars by Eicotech Corporation100 g383delete
Real butter & sea salt popcorn seasoning, real butter & sea salt by popzup, llc by Popzup, LLC100 g625delete
Snyder's of hanover, olde tyme pretzels by Snyder's-Lance, Inc.100 g400delete
Baked snack crackers by Sunshine Biscuits, Inc.100 g500delete
High protein bar, chocolate mint by bay valley foods, llc by Bay Valley Foods, LLC100 g378delete
100% pure organic maple syrup by bigbigrecords.com by Bigbigrecords.Com100 g357delete
Classic oatmeal cookies, classic oatmeal by DAD'S100 g500delete
Bacon cheeseburger mac and cheese by 7-Eleven, Inc.100 g238delete
Yellow cling diced peaches in organic pear juice from concentrate by Whole Foods Market, Inc.100 g44delete
Restoration beverage, watermelon peach by REZ100 g2delete
Granola by CADIA100 g436delete
Ranch dip seasoning mix by Gel Spice Company Inc100 g278delete
Breaded chicken sandwich, breaded chicken by meijer, inc. by Meijer, Inc.100 g296delete
Black forest trail mix by Suntree LLC100 g536delete
Premium salad dressing by HAK'S100 g321delete
The cultured way, yogurt cheese by Trois Amis, LLC100 g357delete
Green tea with peppermint by TOUCH ORGANIC100 g0delete
Milk by Kreider Farms100 g92delete
Blueberry chex cereal by GENERAL MILLS SALES INC.100 g433delete
Provolone extra thin sliced cheese, provolone by Tops Markets, LLC100 g344delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7052
Calories
% Daily Value *
Total Fat 277g ** 355 %
   Saturated Fat 94g ** 470 %
Cholesterol 273mg ** 91 %
Sodium 31846mg ** 1385 %
Total Carbohydrate 807g ** 293 %
   Dietary Fiber 43g ** 154 %
   Sugar 313g **
Protein 204g ** 408 %
Calcium 3316mg ** 255 %
Iron 67mg ** 372 %
Potassium 1594mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 39.00%Protein: 13.00%Carbs: 48.00%
Fat (39.00%)
Protein (13.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]3.334 mg256 %
Niacin [Vitamin B3]38.222 mg239 %
Pantothenic acid [Vitamin B5]15.889 mg318 %
Vitamin B6 4.956 mg292 %
Vitamin B12 [Cobalamin]21.87 mcg911 %
Folate, DFE
  Folic acid 200 mcg
Vitamin C [Ascorbic acid]175.6 mg195 %

Minerals
NutrientAmount DV
Calcium 3316 mg255 %
Copper 1.43 mg159 %
Iodine 67 mcg45 %
Iron 67.2 mg373 %
Magnesium 187 mg45 %
Manganese 0 mg0 %
Phosphorus 383 mg31 %
Potassium 1594 mg34 %
Selenium 52 mcg95 %
Sodium 31846 mg1385 %
Zinc 32.02 mg291 %

Proteins and Amino acids
NutrientAmount DV
Protein 203.82 g408 %

Carbohydrates
NutrientAmount DV
Carbohydrate 806.86 g293 %
  Fiber 43.3 g155 %
  Sugars 313.25 g
    Sugars, added 6.7 g
  Net carbs 763.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 15.00%Polyunsaturated: 17.00%
Saturated (68.00%)
Monounsaturated (15.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 277.12 g355 %
  Saturated fatty acids 93.66 g468 %
  Monounsaturated fatty acids 20.04 g
  Polyunsaturated fatty acids 23.1 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 273 mg91 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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