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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pure organic, organic crispy clusters, salted caramel by Tend Coffee100 g393delete
Double chocolate brownie ribbons of fudge in chocolate old fashioned ice cream with brownies and chocolate flavored flakes, double chocolate brownie by stater bros. markets inc. by Stater Bros. Markets Inc.100 g242delete
Cheddar cheese by Supervalu, Inc.100 g381delete
Gluten free kale, matcha, cucumber, pineapple, green apple, ginger juiced granola, kale, matcha, cucumber, pineapple, green apple, ginger by MADDIEMAC LLC100 g368delete
Smoked uncured sliced ham, smoked uncured by Plectix Ware100 g107delete
Chicken & peppers large round ravioli, chicken & peppers by avanza pasta llc by Avanza Pasta LLC100 g204delete
Cream cheese spread by iga, inc. by Iga, Inc.100 g258delete
Creamy almond butter by agate technologies, inc. by Agate Technologies, Inc.100 g576delete
Natural high performance preworkout energizer, natural citrus by square one publishers, inc. by Square One Publishers, Inc.100 g345delete
Flix candy, marvel avengers assemble, lollipop rings, strawberry by Imaginings 3100 g375delete
Cheddar port wine by Scott's100 g387delete
Whipped light cream by prairie farms dairy, inc. by Prairie Farms Dairy, Inc.100 g250delete
Himalayan pink salt grinder by Safeway, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3886
Calories
% Daily Value *
Total Fat 195g 250 %
   Saturated Fat 96g 480 %
Cholesterol 461mg 154 %
Sodium 41843mg 1819 %
Total Carbohydrate 402g 146 %
   Dietary Fiber 32g 114 %
   Sugar 188g
Protein 120g 240 %
Calcium 2039mg 157 %
Iron 14mg 78 %
Potassium 474mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin B6 0.105 mg6 %
Vitamin C [Ascorbic acid]31.6 mg35 %
Vitamin K 105.3 mcg88 %
  Vitamin K1 [Phylloquinone]105.3 mcg

Minerals
NutrientAmount DV
Calcium 2039 mg157 %
Iron 14.29 mg79 %
Manganese 0 mg0 %
Phosphorus 53 mg4 %
Potassium 474 mg10 %
Sodium 41843 mg1819 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.65 g239 %

Carbohydrates
NutrientAmount DV
Carbohydrate 402.25 g146 %
  Fiber 31.9 g114 %
  Sugars 187.5 g
  Net carbs 370.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 195.35 g250 %
  Saturated fatty acids 96.49 g482 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 461 mg154 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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