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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Isola, bruschetta, garlic by Isola Imports, Inc.100 g433delete
Maraschino cherries by Family Dollar Stores Inc.100 g83delete
Jasmin rice by JFC International Inc.100 g143delete
Birthday cake diabetic meringues, birthday cake by santte labs llc by Santte Labs LLC100 g100delete
Orange carbonated soft drink by grand prix trading corp. by Grand Prix Trading Corp.100 g38delete
Live kombucha by American Brewing Company, Inc.100 g20delete
Caribbean mix paletas frozen fruit bars by CULINARY TOURS100 g101delete
Mann's, family favorites vegetable medley by mann packing company, inc. by Mann Packing Company, Inc.100 g29delete
Wrigley's wintermint sugarfree gum, wintermint by Wm. Wrigley Jr. Company100 g263delete
Dulce de leche filled double chocolate, dulce de leche by meijer, inc. by Meijer, Inc.100 g364delete
Savory 'n' sweet fruit & nut clusters, smokey bbq by Sunsweet Growers, Inc.100 g429delete
Allens scottish shortbread, shortbread by Distinctive Games, Inc.100 g280delete
Grapefruit elderflower craft soda, grapefruit elderflower by cannonborough beverage llc by Cannonborough Beverage LLC 100 g39delete
Ricotta cheese by Food Town Stores Inc.100 g161delete
Russell stover, assorted truffles by Russell Stover Candies Inc.100 g511delete
Scott's, sharp cheddar with real pecans & almonds by Scott's100 g355delete
Culinaria, bronze die penne rigate by Schnuck Markets, Inc.100 g375delete
Gabi & lisette, truffles, milk chocolate, milk chocolate by red dot trading co. by Red Dot Trading Co.100 g588delete
Dr oetker, mug cake instant cake mix, vanilla & dark chocolate by DR OETKER100 g438delete
Saki ika prepared shredded squid by JFC International Inc.100 g321delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5071
Calories
% Daily Value *
Total Fat 195g 250 %
   Saturated Fat 94g ** 470 %
Cholesterol 497mg ** 166 %
Sodium 5211mg 227 %
Total Carbohydrate 746g 271 %
   Dietary Fiber 28g ** 100 %
   Sugar 344g
Protein 117g 234 %
Calcium 1180mg ** 91 %
Iron 24mg ** 133 %
Potassium 482mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.34%Protein: 9.09%Carbs: 56.57%
Fat (34.34%)
Protein (9.09%)
Carbs (56.57%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]77.5 mg86 %

Minerals
NutrientAmount DV
Calcium 1180 mg91 %
Iron 23.63 mg131 %
Potassium 482 mg10 %
Sodium 5211 mg227 %

Proteins and Amino acids
NutrientAmount DV
Protein 117.46 g235 %

Carbohydrates
NutrientAmount DV
Carbohydrate 745.55 g271 %
  Fiber 27.6 g99 %
  Sugars 343.61 g
    Sugars, added 62 g
  Sugar alcohols 103 g
  Net carbs 666.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 195.27 g250 %
  Saturated fatty acids 94.08 g470 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 497 mg166 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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