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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Palmer, peanut butter cups by R.M. Palmer Co.100 g559delete
Vegetable chips by Diamond Foods, Inc.100 g536delete
Roast pork loin slices with mashed potatoes and gravy by Big Y Foods, Inc.100 g106delete
Pizza crust by meijer, inc. by Meijer, Inc.100 g246delete
Bean with bacon condensed soup by Dollar Tree Stores, Inc.100 g112delete
Dry roasted peanuts, rich caramel and smooth nougat bars, dry roasted peanuts, rich caramel and smooth nougou by BABYRUTH100 g481delete
Naturello, melocoton peach preserves by NutriBlade, LLC100 g230delete
Chocolate peanut butter non-dairy frozen dessert, chocolate peanut butter by ARCTIC ZERO100 g78delete
3 meat sausage, pepperoni & cooked beef rising crust pizza, 3 meat by Harris-Teeter Inc.100 g236delete
Calpico, soda, original, original by calpis co., ltd by Calpis Co., Ltd100 g42delete
Bar-b-q pork shoulder with corky's original bar-b-q sauce, bar-b-q pork shoulder by Corky's Food Manufacturing, LP100 g171delete
Cookies and creme by ThinkThin, LLC100 g383delete
Crispy white asparagus by stonewall kitchen, llc by Stonewall Kitchen, LLC100 g25delete
Dill hummus by karam llc by Karam LLC100 g88delete
Extra virgin organic coconut oil + organic popcorn + himalayan pink salt, himalayan pink by LesserEvil, LLC100 g385delete
Sausage, quinoa, peppers, mozzarella & asiago crustless quiche, sausage, quinoa, peppers, mozzarella & asiago by The Kellogg Company 100 g170delete
Organic spanish pitted olives by pvh corp. by PVH Corp.100 g167delete
Savory yogurt snack by The Chaat Company, LLC100 g67delete
Candy canes, natural peppermint by Spangler Candy Company100 g429delete
Jambalaya with cheese long grain rice mix with vegetables & spices, jambalaya with cheese by Zatarain's Inc.100 g378delete
Artichoke quartered by Productos De Harina S.A. De Cv100 g36delete
Citrus herb marinade mix, citrus herb by Frontier Cooperative Herbs100 g200delete
90% lean | 10% fat ground beef by Niman Ranch100 g174delete
Yogurt smoothie, pina colada by penn dairy, llc by Penn Dairy, LLC100 g104delete
Real bagels, bagel chips, onion by Bagels Forever, Inc.100 g393delete
Meijer, chunky soup by Meijer, Inc.100 g41delete
Belgian waffles, belgian by the kroger co. by The Kroger Co.100 g308delete
Maple almond butter nut & protein spread, maple almond butter by chicago bar company by Chicago Bar Company 100 g594delete
Cherry gelatin dessert, cherry by JELL-O100 g500delete
Old-fashioned vanilla ice cream, old-fashioned vanilla by tillamook county creamery association by Tillamook County Creamery Association100 g221delete
5-cheese texas toast, 5-cheese by hightop brands llc by Hightop Brands LLC100 g326delete
Cheddar jalapeno creamy cold pack cheese spread, original by scott's by Scott's100 g333delete
100% whole grain quick oats, whole grain by nash finch company by Nash Finch Company100 g375delete
Egg milk chocolate, peanut butter by REESE'S100 g512delete
Strawberry, watermelon, original, grape juicy fruit mixies sugarfree gum, strawberry, watermelon, original, grape by Wm. Wrigley Jr. Company100 g250delete
Almond butter plant-based protein bar, almond butter by Justin's, LLC100 g575delete

Meal

Nutrition Facts
Portion Size3600 g
Amount Per Portion9831
Calories
% Daily Value *
Total Fat 389g 499 %
   Saturated Fat 142g ** 710 %
Cholesterol 579mg ** 193 %
Sodium 21737mg 945 %
Total Carbohydrate 1210g 440 %
   Dietary Fiber 138g ** 493 %
   Sugar 465g
Protein 330g 660 %
Calcium 2834mg ** 218 %
Iron 55mg ** 306 %
Potassium 5394mg ** 115 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.38%Protein: 14.14%Carbs: 47.47%
Fat (38.38%)
Protein (14.14%)
Carbs (47.47%)

Meal nutrition facts and analysis per 3600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.209 mg16 %
Niacin [Vitamin B3]2.462 mg15 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]42.5 mg47 %

Minerals
NutrientAmount DV
Calcium 2834 mg218 %
Iron 54.85 mg305 %
Magnesium 182 mg43 %
Phosphorus 850 mg68 %
Potassium 5394 mg115 %
Sodium 21737 mg945 %

Proteins and Amino acids
NutrientAmount DV
Protein 329.89 g660 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1209.89 g440 %
  Fiber 137.6 g491 %
  Sugars 464.97 g
    Sugars, added 93.4 g
  Sugar alcohols 123 g
  Net carbs 1010.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 16.00%Polyunsaturated: 4.00%
Saturated (80.00%)
Monounsaturated (16.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 389.42 g499 %
  Saturated fatty acids 142.22 g711 %
  Monounsaturated fatty acids 28.3 g
  Polyunsaturated fatty acids 6.47 g
  Fatty acids, total trans 0.63 g

Sterols
NutrientAmount DV
Cholesterol 579 mg193 %

Other
NutrientAmount DV
Carbohydrate, other 15 g
Fiber, insoluble 5 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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