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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pediatric nutritional drink, strawberry by ahold usa, inc. by Ahold USA, Inc. 100 g3000delete
Seasoned & smoked center cut beef ribs with original bbq sauce, original bbq sauce by Lloyd's Barbeque Company100 g294delete
Mini alfajores by wooden table baking co. by Wooden Table Baking Co.100 g436delete
Wegmans, dark chocolate with white peppermint by Wegmans Food Markets, Inc.100 g500delete
Grinder jalapeno salt by Olde Thompson, Inc.100 g0delete
Mayonnaise, classic by Kensington & Sons LLC100 g769delete
Club soda by dr. pepper/seven up, inc. by Dr. Pepper/Seven Up, Inc.100 g0delete
Spice drops by Eillien's Candies Inc.100 g323delete
Zur by thomas brothers ham company by Thomas Brothers Ham Company100 g50delete
Chef burk, ginger mustard gourmet sauce, wasabi, wasabi by rje trade international, inc. by Rje Trade International, Inc.100 g214delete
Rosemary & olive oil artisan flatbreads by T. Marzetti Company100 g256delete
Spiral path mixed greens by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g25delete
Sensitive marinara sauce, sensitive marinara by Sovos Brands Intermediate, Inc.100 g104delete
Darigold, fat free milk by Darigold, Inc.100 g38delete
Grape cranberry juice cocktail from concentrate, grape cranberry by Nash Finch Company100 g50delete
Butternut squash by Target Stores100 g63delete
Caramelized pineapple aussie creme yogurt, caramelized pineapple by WALLABY ORGANIC100 g147delete
Trail mix by Nosher's Choice100 g357delete
Salsa verde by Olympus Fare LLC100 g89delete
All natural ginger-infused simple syrup, ginger by Chef Sous LLC100 g231delete
T.g.i. friday's, potato skins snack chips, bacon ranch by Inventure Foods, Inc.100 g493delete
Peeled & deveined, tail off wild caught raw key west pink shrimp by glencourt inc. by Glencourt Inc.100 g89delete
Orange-carrot juice, baby food100 g43delete
Handsome johnny beans by johnny v's kitchen, inc. by Johnny V's Kitchen, Inc.100 g337delete
All american potato chips by Raley's100 g571delete
Blood mary cocktail sauce by ahold usa, inc. by Ahold USA, Inc. 100 g150delete
Vino vino pasta sauce, heirloom tomatoes & red wine by beekman 1802, inc. by Beekman 1802, Inc.100 g86delete
Chicken, not specified as to part, rotisserie, skin eaten100 g196delete
Baja style beer battered fish strips by Pacific American Fish Co.,Inc.100 g221delete
Ham & cheddar sliders by gilbert foods llc. by Gilbert Foods LLC.100 g262delete
Maine dipping oil, sea salt & black pepper by Stonewall Kitchen Ltd.100 g800delete
Moscow mule flavored unsweetened sparkling water, moscow mule by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g0delete
Nalley, wholes tiny dill, garlic & dill by Bay Valley Foods, LLC100 g0delete
Lasagna rich beef meat sauce with seasoned tomato and topped with mozzarella cheese, lasagna with meat sauce by Safeway, Inc.100 g119delete
Quesadilla chicken meatballs by Ahold Usa, Inc.100 g165delete
Florentine paniers by The Kroger Co.100 g305delete
Acai berries overnight oats with ancient grains, acai berries by Brekki LLC100 g133delete

Meal

Nutrition Facts
Portion Size3700 g
Amount Per Portion10916
Calories
% Daily Value *
Total Fat 510g 654 %
   Saturated Fat 147g ** 735 %
Cholesterol 752mg ** 251 %
Sodium 43046mg 1872 %
Total Carbohydrate 1239g 451 %
   Dietary Fiber 92g ** 329 %
   Sugar 645g **
Protein 282g 564 %
Vitamin D 0mcg ** 0 %
Calcium 4642mg ** 357 %
Iron 83mg ** 461 %
Potassium 8554mg ** 182 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.55%Protein: 10.89%Carbs: 44.55%
Fat (44.55%)
Protein (10.89%)
Carbs (44.55%)

Meal nutrition facts and analysis per 3700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 109 mcg12 %
  Carotene, alpha 395 mcg
  Carotene, beta 863 mcg
  Cryptoxanthin, beta 135 mcg
  Lutein + zeaxanthin 135 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]8.128 mg677 %
Riboflavin [Vitamin B2]6.607 mg508 %
Niacin [Vitamin B3]35.631 mg223 %
Pantothenic acid [Vitamin B5]32.679 mg654 %
Vitamin B6 8.514 mg501 %
Vitamin B12 [Cobalamin]19.14 mcg798 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]47 mcg12 %
  Folate, food 47 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]486.7 mg541 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.69 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.69 mg
Vitamin K 201.5 mcg168 %
  Vitamin K1 [Phylloquinone]201.5 mcg
Choline 68.6 mg12 %

Minerals
NutrientAmount DV
Calcium 4642 mg357 %
Copper 3.17 mg352 %
Iodine 292 mcg195 %
Iron 82.79 mg460 %
Magnesium 590 mg140 %
Manganese 5 mg217 %
Phosphorus 2898 mg232 %
Potassium 8554 mg182 %
Selenium 111 mcg202 %
Sodium 43046 mg1872 %
Zinc 21.36 mg194 %

Proteins and Amino acids
NutrientAmount DV
Protein 281.78 g564 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1238.94 g451 %
  Fiber 92.2 g329 %
  Sugars 645.22 g
    Sugars, added 96.6 g
  Net carbs 1146.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 7.00%Polyunsaturated: 13.00%
Saturated (80.00%)
Monounsaturated (7.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 509.69 g653 %
  Saturated fatty acids 146.518 g733 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 2.2 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.485 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.056 g
  Monounsaturated fatty acids 13.389 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.027 g
    Hexadecenoic acid 0.728 g
    Octadecenoic acid 3.695 g
  Polyunsaturated fatty acids 22.848 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 1.311 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.081 g
  Fatty acids, total trans 0.93 g

Sterols
NutrientAmount DV
Cholesterol 752 mg251 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 152.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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