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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brown 'n serve special recipe rolls by LEWIS BAKERIES, INC.100 g231delete
Southern ranch beans by Wal-Mart Stores, Inc.100 g99delete
Casalingo uncured italian salami with aged gouda cheese artisan charcuterie, casalingo with aged gouda cheese by Creminelli Fine Meats 100 g355delete
Uncle matt's, organic orange juice by Uncle Matt's Organic, Inc.100 g46delete
Broccoli casserole bites, broccoli casserole by dew- drink eat well, llc by DEW- Drink Eat Well, LLC100 g196delete
Sharks fruit flavored snacks by Safeway, Inc.100 g391delete
Cappuccino great coffee by Napco Inc.100 g400delete
Nonfat light greek yogurt, peach by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g60delete
Pasta roni rustic recipes olive oil &italian herbs 4.6 ounce box by QTG100 g339delete
Peanuts & raisins snacks by Big Y Foods, Inc.100 g500delete
1% low fat milk by Milk Industry Management Corporation100 g42delete
Biscotti brothers, biscottini cookies, strawberry by Biscotti Brothers Bakery100 g462delete
Notorious b.i.g. cookout bbq sauce potato chips, notorious b.i.g. cookout bbq sauce by Rap Snacks, Inc.100 g529delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3650
Calories
% Daily Value *
Total Fat 131g 168 %
   Saturated Fat 53g ** 265 %
Cholesterol 200mg ** 67 %
Sodium 5176mg 225 %
Total Carbohydrate 521g 189 %
   Dietary Fiber 23g ** 82 %
   Sugar 222g
Protein 97g 194 %
Calcium 1175mg ** 90 %
Iron 19mg ** 106 %
Potassium 2055mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 11.00%Carbs: 56.00%
Fat (33.00%)
Protein (11.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.452 mg35 %
Niacin [Vitamin B3]7.655 mg48 %
Vitamin B6 0.285 mg17 %
Folate, DFE
  Folic acid 88 mcg
Vitamin C [Ascorbic acid]311.3 mg346 %

Minerals
NutrientAmount DV
Calcium 1175 mg90 %
Copper 0.23 mg26 %
Iron 19.3 mg107 %
Magnesium 47 mg11 %
Manganese 0 mg0 %
Potassium 2055 mg44 %
Sodium 5176 mg225 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.3 g195 %

Carbohydrates
NutrientAmount DV
Carbohydrate 520.84 g189 %
  Fiber 22.7 g81 %
  Sugars 222.07 g
    Sugars, added 14.4 g
  Net carbs 498.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 130.9 g168 %
  Saturated fatty acids 52.94 g265 %
  Monounsaturated fatty acids 0.76 g
  Polyunsaturated fatty acids 0.38 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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