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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peach flavor smoothie, peach by hormel foods corporation by Hormel Foods Corporation 100 g72delete
Lowfat yogurt by Springfield Creamery Inc.100 g80delete
Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing100 g188delete
Peach flavor nonfat yogurt drink, peach by danone us, llc by Danone US, LLC100 g53delete
Roll-ups egg & cheese rolled in a flour tortilla by Ruiz Food Products Inc100 g183delete
Greek nonfat yogurt by SPARTAN100 g87delete
Goji berries & cranberries soft & chewy energy honey bar, goji berries & cranberries by NATURALLY NAKED100 g500delete
Extra virgin coconut oil by sunfood llc by Sunfood LLC100 g829delete
Vedic mix, sweetended ginger chai, ginger by VEDIC MIX100 g432delete
Bread & butter sweet chips by sapidus corporation llc by SAPIDUS CORPORATION LLC100 g71delete
Asian griller by Renaissance Food Group, LLC100 g38delete
Bruschetta tomato, basil & garlic chicken patties by Man Cave100 g164delete
Anderson's, pure maple syrup by Anderson's Maple Syrup, Inc.100 g333delete
Orbit, sugar free gum, spearmint by Wm. Wrigley Jr. Company100 g263delete
California grape kombucha, california grape by health-ade llc. by Health-Ade LLC. 100 g17delete
8 grain hot cereal by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g366delete
Brach's, chicks & rabbits candy, marshmallow by Ferrara Candy Company100 g375delete
Amazin prunes pitted by Sunsweet Growers, Inc.100 g250delete
Multigrain pizza dough by it'll be, llc by It'll Be, LLC100 g218delete
Roll, garlic100 g309delete
Five type olive mix by Fairway Operating Corp.100 g300delete
Roll-ups egg & cheese rolled in a flour tortilla by Ruiz Food Products Inc100 g183delete
German chocolate moist cake mix, german chocolate by H E Butt Grocery Company100 g385delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5696
Calories
% Daily Value *
Total Fat 224g 287 %
   Saturated Fat 113g ** 565 %
Cholesterol 221mg ** 74 %
Sodium 5744mg ** 250 %
Total Carbohydrate 823g 299 %
   Dietary Fiber 48g ** 171 %
   Sugar 403g
Protein 118g 236 %
Vitamin D 0mcg ** 0 %
Calcium 1361mg ** 105 %
Iron 21mg ** 117 %
Potassium 1769mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 8.00%Carbs: 56.00%
Fat (36.00%)
Protein (8.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.524 mg44 %
Riboflavin [Vitamin B2]0.373 mg29 %
Niacin [Vitamin B3]5.344 mg33 %
Vitamin B6 0.103 mg6 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]149 mcg37 %
  Folate, food 30 mcg
  Folic acid 71 mcg
Vitamin C [Ascorbic acid]51.9 mg58 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.28 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.28 mg
Vitamin K 10.6 mcg9 %
  Vitamin K1 [Phylloquinone]10.6 mcg
Choline 14.6 mg3 %

Minerals
NutrientAmount DV
Calcium 1361 mg105 %
Copper 0.14 mg16 %
Iron 21.36 mg119 %
Magnesium 26 mg6 %
Phosphorus 122 mg10 %
Potassium 1769 mg38 %
Selenium 26.7 mcg49 %
Sodium 5744 mg250 %
Zinc 0.99 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.14 g236 %

Carbohydrates
NutrientAmount DV
Carbohydrate 823.19 g299 %
  Fiber 47.8 g171 %
  Sugars 402.59 g
    Sugars, added 85.4 g
  Sugar alcohols 53 g
  Net carbs 748.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 14.00%Polyunsaturated: 10.00%
Saturated (76.00%)
Monounsaturated (14.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 223.54 g287 %
  Saturated fatty acids 112.809 g564 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.782 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.534 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 21.572 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.027 g
    Octadecenoic acid 1.824 g
  Polyunsaturated fatty acids 15.028 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.275 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.223 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 221 mg74 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 28.61 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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