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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fiber one 70 calorie chocolate chewy bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g304delete
Cold pressed vegetable & fruit juice blend by Evolution Fresh, Inc.100 g11delete
Hormel, always tender, pork tenderloin, apple bourbon by Hormel Foods Corporation100 g116delete
Spice n' herbs creole seasoning, spice n' herbs by Tony Chachere's Creole Foods of Opelousas, Inc.100 g0delete
New mexico raw honey, new mexico by b's honey farm by B's Honey Farm100 g286delete
Southern pecan pie by Conagra Brands, Inc.100 g469delete
Pinot grigio white wine vinegar by Minerva U.S.A. Inc.100 g0delete
Equal exchange chocolates, organic dark chocolate, panama, panama by Equal Exchange, Inc.100 g595delete
Sports drink, dry concentrate, not reconstituted100 g380delete
Creamy cappuccino cold-brew + protein coffee, creamy cappuccino by High Brew Coffee, Inc.100 g51delete
Coconut shrimp tender butterfly shrimp with crispy coconut breading, coconut shrimp by five m group by Five M Group100 g290delete
Beverages, orange by twig's beverage incorporated by Twig's Beverage Incorporated100 g48delete
Leaf spinach by Raley's100 g21delete
21/25 dom s/on wht shrimp by Beaver Street Fisheries Inc.100 g107delete
Toblerone chocolate bar milk chocolate festive1x12.6 oz by Mondelez USA100 g545delete
Be'f & vegetable soup, be'f & vegetable by GARDEIN100 g54delete
Buddha teas, sencha green tea by Buddha Teas100 g0delete
Southern pralines & cream milk by Promised Land Dairy100 g112delete
Raspberry balsamic vinaigrette by target stores by Target Stores100 g267delete
Blueberries by hannaford bros. co. by Hannaford Bros. Co.100 g57delete
Keep smiling cookies by george delallo co., inc. by George DeLallo Co., Inc.100 g467delete
Frosted cherry flavored unicorn power toaster pastries, frosted cherry by The Kellogg Company 100 g385delete
Bacon strip, meatless100 g309delete
Sweetbreads100 g124delete
Ep ciabatta rolls by PEPPERIDGE FARM100 g263delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5261
Calories
% Daily Value *
Total Fat 234g 300 %
   Saturated Fat 89g ** 445 %
Cholesterol 678mg ** 226 %
Sodium 34310mg 1492 %
Total Carbohydrate 687g 250 %
   Dietary Fiber 62g ** 221 %
   Sugar 412g **
Protein 156g 312 %
Vitamin D 0mcg ** 0 %
Calcium 755mg ** 58 %
Iron 43mg ** 239 %
Potassium 1960mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 53 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]4.456 mg371 %
Riboflavin [Vitamin B2]1.015 mg78 %
Niacin [Vitamin B3]12.451 mg78 %
Vitamin B6 0.506 mg30 %
Vitamin B12 [Cobalamin]2.83 mcg118 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]244 mcg61 %
  Folate, food 62 mcg
  Folic acid 106 mcg
Vitamin C [Ascorbic acid]89.4 mg99 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 7.07 mg47 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.07 mg
Vitamin K 19.7 mcg16 %
  Vitamin K1 [Phylloquinone]19.7 mcg
Choline 252.7 mg46 %

Minerals
NutrientAmount DV
Calcium 755 mg58 %
Copper 0.2 mg22 %
Iron 42.81 mg238 %
Magnesium 208 mg50 %
Phosphorus 791 mg63 %
Potassium 1960 mg42 %
Selenium 29 mcg53 %
Sodium 34310 mg1492 %
Zinc 2.56 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.04 g312 %

Carbohydrates
NutrientAmount DV
Carbohydrate 687.44 g250 %
  Fiber 61.7 g220 %
  Sugars 411.92 g
    Sugars, added 26.3 g
  Net carbs 625.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 10.00%Polyunsaturated: 17.00%
Saturated (73.00%)
Monounsaturated (10.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 233.6 g299 %
  Saturated fatty acids 89 g445 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.281 g
    Hexadecanoic acid 3.622 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.522 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.218 g
  Monounsaturated fatty acids 12.06 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.016 g
    Hexadecenoic acid 0.062 g
    Octadecenoic acid 8.003 g
  Polyunsaturated fatty acids 21.144 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.108 g
    Octadecadienoic acid 14.292 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.73 g
  Fatty acids, total trans 5 g

Sterols
NutrientAmount DV
Cholesterol 678 mg226 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 122.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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