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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1/2 sheet cake, chocolate by dierberg's markets, inc. by Dierberg's Markets, Inc.100 g362delete
Raspberry chipotle pepper spread, raspberry chipotle pepper by house of webster inc. by House Of Webster Inc.100 g263delete
Balsamic vinegar by Ad-Visor100 g120delete
Extra virgin olive oil by OilNOil,LLC100 g800delete
5 lb. pork sausage chub, pure pork trimmings by daily's premium meats llc by Daily's Premium Meats LLC100 g339delete
Berry blast berry flavored blend of 5 juices, berry blast by naked juice by Naked Juice100 g54delete
Jalapeno & pepper jack beef patties by Target Stores100 g262delete
Plant based protein powder, vanilla by orgain, inc. by Orgain, Inc.100 g326delete
Xingtea, pure cane sugar green tea, ginseng, honey by Xing Beverage LLC100 g25delete
Tom kha thai coconut soup by DESIAM100 g400delete
Frozen yogurt cone, chocolate, waffle cone100 g147delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3098
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 55g ** 275 %
Cholesterol 203mg ** 68 %
Sodium 10369mg 451 %
Total Carbohydrate 295g 107 %
   Dietary Fiber 19g ** 68 %
   Sugar 209g **
Protein 89g 178 %
Vitamin D 0.1mcg ** 0 %
Calcium 318mg ** 24 %
Iron 10mg ** 56 %
Potassium 501mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.54%Protein: 11.11%Carbs: 35.35%
Fat (53.54%)
Protein (11.11%)
Carbs (35.35%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 37 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 36 mcg
Thiamin [Vitamin B1]0.068 mg6 %
Riboflavin [Vitamin B2]0.193 mg15 %
Niacin [Vitamin B3]0.43 mg3 %
Vitamin B6 0.041 mg2 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 12 mcg
  Folic acid 8 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 13.8 mg3 %

Minerals
NutrientAmount DV
Calcium 318 mg24 %
Copper 0.07 mg8 %
Iron 10.28 mg57 %
Magnesium 25 mg6 %
Phosphorus 90 mg7 %
Potassium 501 mg11 %
Selenium 2.1 mcg4 %
Sodium 10369 mg451 %
Zinc 0.31 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.83 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 294.8 g107 %
  Fiber 18.5 g66 %
  Sugars 208.54 g
    Sugars, added 52.6 g
  Net carbs 276.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 50.00%Polyunsaturated: 10.00%
Saturated (40.00%)
Monounsaturated (50.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 186.27 g239 %
  Saturated fatty acids 55.082 g275 %
    Butanoic acid 0.09 g
    Decanoic acid 0.081 g
    Dodecanoic acid 0.1 g
    Hexadecanoic acid 0.937 g
    Hexanoic acid 0.063 g
    Octadecanoic acid 0.427 g
    Octanoic acid 0.036 g
    Tetradecanoic acid 0.308 g
  Monounsaturated fatty acids 67.661 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.064 g
    Octadecenoic acid 0.855 g
  Polyunsaturated fatty acids 13.511 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.148 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.033 g
  Fatty acids, total trans 1.01 g

Sterols
NutrientAmount DV
Cholesterol 203 mg68 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 3 mg
Theobromine 100 mg
Water 67.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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