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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gingerbread mini cupcakes by Labree's Bakery Inc100 g419delete
Beef ravioli in tomato and meat sauce by Wakefern Food Corporation100 g89delete
Baby spinach spring mix by Solata Foods, LLC100 g12delete
Sriracha mustard by Dietz & Watson Inc.100 g100delete
100% juice, tropical blend by Haggen Inc.100 g50delete
Gluuteny, yellow cake mix by Gluuteny LLC100 g371delete
Aged balsamic & cipolline onion cheese, aged balsamic & cipolline onion by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g393delete
Dragon puffs, dragon by rob's brands llc by Rob's Brands LLC100 g500delete
Unsweetened almond with coconut flavor plant-based non-dairy almond and coconut beverage, unsweetened, almond with coconut by Glencourt Inc.100 g19delete
Granulated sugar by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g375delete
Twists, original red by American Licorice Company100 g333delete
Mulberries by blue mountain organics llc by Blue Mountain Organics LLC100 g329delete
Marinade, mojo criollo by goya foods, inc. by Goya Foods, Inc. 100 g33delete
Gefilte fish by i rokeach & sons inc by I Rokeach & Sons Inc100 g122delete
Swiss cheese slices, swiss by safeway, inc. by Safeway, Inc.100 g391delete
Deep applewood smoked layer bacon by Daily's Premium Meats LLC100 g500delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4036
Calories
% Daily Value *
Total Fat 167g ** 214 %
   Saturated Fat 69g ** 345 %
Cholesterol 309mg ** 103 %
Sodium 8032mg ** 349 %
Total Carbohydrate 537g ** 195 %
   Dietary Fiber 26g ** 93 %
   Sugar 332g **
Protein 143g ** 286 %
Calcium 2471mg ** 190 %
Iron 24mg ** 133 %
Potassium 716mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 36.63%Protein: 13.86%Carbs: 49.50%
Fat (36.63%)
Protein (13.86%)
Carbs (49.50%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin C [Ascorbic acid]326.1 mg362 %
Vitamin K 103.5 mcg86 %
  Vitamin K1 [Phylloquinone]103.5 mcg

Minerals
NutrientAmount DV
Calcium 2471 mg190 %
Iron 23.97 mg133 %
Potassium 716 mg15 %
Sodium 8032 mg349 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.2 g286 %

Carbohydrates
NutrientAmount DV
Carbohydrate 537.16 g195 %
  Fiber 26.3 g94 %
  Sugars 331.54 g
    Sugars, added 143.6 g
  Net carbs 510.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 24.00%Polyunsaturated: 4.00%
Saturated (72.00%)
Monounsaturated (24.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 167.17 g214 %
  Saturated fatty acids 69.35 g347 %
  Monounsaturated fatty acids 22.65 g
  Polyunsaturated fatty acids 3.98 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 309 mg103 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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