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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mcintosh apples by Ahold USA, Inc.100 g52delete
Blackened shrimp cakes by Silver Spoon, LLC100 g224delete
Uncured bacon bits and pork maple by EPIC Provisions, LLC100 g500delete
Decaf chai latte black tea concentrate, decaf chai latte by unilever by Unilever100 g50delete
Jilbert, cheese for pizza by dean foods company by Dean Foods Company100 g286delete
Eillien's candies, peanuts, honey & mustard, honey & mustard by eillien's candies inc. by Eillien's Candies Inc.100 g607delete
Perfect fit meals, chicken parmesan by Perfect Fit Meals100 g91delete
Potato, hash brown, ready-to-heat100 g217delete
Crisco, saute solution, canola & olive oil blend, roasted garlic, roasted garlic by The J.M. Smucker Company100 g929delete
Four cheese parmesan crisps, four cheese by wakefern food corporation by Wakefern Food Corporation100 g571delete
Othentic, organic polish dill pickles by Bubbies Of San Francisco, Inc.100 g18delete
Artichoke hearts by American Roland Food Corp.100 g27delete
Chocolat stella, coconut nectar chocolate by Chocolat Bernrain Ag100 g595delete
Egg nol almonds by Wythe Will Distributing Company100 g550delete
Multigrain bread by u snooze u looze productions by U Snooze U Looze Productions100 g5600delete
Onion pierogies, onion by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g184delete
16/23 whl boiled crawfish by Tops Markets LLC100 g83delete
Post, cereal, apple, apple by Post Consumer Brands, LLC100 g407delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion10991
Calories
% Daily Value *
Total Fat 406g 521 %
   Saturated Fat 116g 580 %
Cholesterol 500mg ** 167 %
Sodium 23908mg 1039 %
Total Carbohydrate 1411g 513 %
   Dietary Fiber 111g ** 396 %
   Sugar 270g **
Protein 357g 714 %
Vitamin D 0mcg ** 0 %
Calcium 2551mg ** 196 %
Iron 53mg ** 294 %
Potassium 1631mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.64%Protein: 13.86%Carbs: 50.50%
Fat (35.64%)
Protein (13.86%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.133 mg94 %
Riboflavin [Vitamin B2]1.607 mg124 %
Niacin [Vitamin B3]20.81 mg130 %
Vitamin B6 2.086 mg123 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]45.4 mg50 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.17 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.17 mg
Vitamin K 17.9 mcg15 %
  Vitamin K1 [Phylloquinone]17.9 mcg
Choline 23 mg4 %

Minerals
NutrientAmount DV
Calcium 2551 mg196 %
Copper 0.41 mg46 %
Iron 52.92 mg294 %
Magnesium 147 mg35 %
Phosphorus 448 mg36 %
Potassium 1631 mg35 %
Selenium 0.5 mcg1 %
Sodium 23908 mg1039 %
Zinc 5.94 mg54 %

Proteins and Amino acids
NutrientAmount DV
Protein 356.88 g714 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1410.76 g513 %
  Fiber 110.8 g396 %
  Sugars 269.74 g
    Sugars, added 12.2 g
  Net carbs 1299.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.48%Monounsaturated: 33.66%Polyunsaturated: 13.86%
Saturated (52.48%)
Monounsaturated (33.66%)
Polyunsaturated (13.86%)
NutrientAmount DV
Fat 405.84 g520 %
  Saturated fatty acids 115.525 g578 %
    Butanoic acid 0.01 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 0.518 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.238 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 73.363 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.2 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 6.986 g
  Polyunsaturated fatty acids 29.607 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 2.295 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.441 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 500 mg167 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 67 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 55.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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