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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond brittle, almond by entertainment production house inc. by Entertainment Production House Inc.100 g500delete
Probiotic fat free skim milk by Kemps LLC100 g38delete
Candy, salted caramel by wilton industries inc. by Wilton Industries Inc.100 g525delete
4123: brioche, homestyle loaf, sliced, produced in a nut free facility. by bake crafters food company by Bake Crafters Food Company100 g250delete
Cocoa creme filling cookies, cocoa creme by red bud mountain calls by Red Bud Mountain Calls100 g500delete
Nonfat greek yogurt, plain by food town stores inc. by Food Town Stores Inc.100 g53delete
Granola blueberry pecan mix, blueberry pecan by milk and honey granola by Milk and Honey Granola100 g500delete
Black bean dip, black bean by Whole Foods Market, Inc.100 g76delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2442
Calories
% Daily Value *
Total Fat 105g 135 %
   Saturated Fat 50g 250 %
Cholesterol 9mg ** 3 %
Sodium 2119mg 92 %
Total Carbohydrate 320g 116 %
   Dietary Fiber 18g ** 64 %
   Sugar 181g
Protein 55g 110 %
Calcium 497mg ** 38 %
Iron 8.2mg ** 46 %
Potassium 1140mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 9.00%Carbs: 51.00%
Fat (40.00%)
Protein (9.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.169 mg13 %
Niacin [Vitamin B3]0.847 mg5 %
Vitamin B12 [Cobalamin]0.38 mcg16 %

Minerals
NutrientAmount DV
Calcium 497 mg38 %
Iron 8.21 mg46 %
Phosphorus 102 mg8 %
Potassium 1140 mg24 %
Sodium 2119 mg92 %
Zinc 0.42 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 55.1 g110 %

Carbohydrates
NutrientAmount DV
Carbohydrate 319.78 g116 %
  Fiber 17.9 g64 %
  Sugars 181.2 g
    Sugars, added 163.1 g
  Net carbs 301.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 105.12 g135 %
  Saturated fatty acids 49.88 g249 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 9 mg3 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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