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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Weight of ingredients, g2500
Final weight, g
Number of servings1
Serving nameserving
Serving weight, g2500

Description and Instructions

IngredientAmountCaloriesAction
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Jalapeno & cheese rustic european stone-hearth breads by BREAD & CIE100 g281delete
Vanilla almond warm vanilla flavor perfectly mixed with sweet honey and satisfying almonds premium granola, vanilla almond by schnuck markets, inc. by Schnuck Markets, Inc.100 g444delete
Confetti cupcakes by maplehurst bakeries, llc by Maplehurst Bakeries, LLC100 g380delete
Kosher dill slickles sandwich sliced pickles, kosher dill by Giant Eagle, Inc.100 g0delete
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Macadamia nut chocolate chip cookies by Hawaii Associated Wholesale100 g677delete
Honey by BRANDLESS100 g286delete
Ahold, peeled garlic by Ahold Usa, Inc.100 g133delete
Star snacks, honey roasted peanuts by star snacks co., inc. by Star Snacks Co., Inc.100 g500delete
Multi-seed crackers by TH Foods, Inc.100 g467delete
Power food lunch bundle by Graze LLC100 g429delete
Hamburger dill chips, hamburger dill by Topco Associates, Inc.100 g0delete
Habanero hot sauce, mild by naturally you, inc by Naturally You, Inc100 g0delete
Reduced fat ice cream by Safeway, Inc.100 g185delete
Seasoned brussels sprouts by Renaissance Food Group, LLC100 g71delete
Pomegranate red bell rub by HONEOYE FALLS MARKETPLACE100 g274delete
Onion & chive cream cheese soft spread, onion & chive by FREEDOM'S CHOICE100 g267delete
Boneless skinless wild caught cod fillets by Nash Finch Company100 g71delete
Holiday nog 2% milk, holiday nog by schnuck markets, inc. by Schnuck Markets, Inc.100 g117delete
Classic 1837 marinade, classic by delmonico's distribution by Delmonico's Distribution100 g100delete
Glazed vanilla donut holes, glazed vanilla by Speedway LLC100 g421delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6646
Calories
% Daily Value *
Total Fat 308g 395 %
   Saturated Fat 100g ** 500 %
Cholesterol 424mg ** 141 %
Sodium 10264mg ** 446 %
Total Carbohydrate 868g 316 %
   Dietary Fiber 47g ** 168 %
   Sugar 392g **
      Includes 74g Added Sugars ** 148 %
Protein 126g 252 %
Calcium 1622mg ** 125 %
Iron 32mg ** 178 %
Potassium 1175mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 8.00%Carbs: 50.00%
Fat (42.00%)
Protein (8.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]253.1 mg281 %

Minerals
NutrientAmount DV
Calcium 1622 mg125 %
Iron 32.08 mg178 %
Potassium 1175 mg25 %
Sodium 10264 mg446 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.74 g251 %

Carbohydrates
NutrientAmount DV
Carbohydrate 868.16 g316 %
  Fiber 46.8 g167 %
  Sugars 392.37 g
    Sugars, added 74 g148 %
  Net carbs 821.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 20.00%Polyunsaturated: 10.00%
Saturated (70.00%)
Monounsaturated (20.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 308.03 g395 %
  Saturated fatty acids 99.62 g498 %
  Monounsaturated fatty acids 28.57 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 424 mg141 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Serving nameDefaults to "serving" but can be changed to whatever a single serving is, e.g. "slice", "bar" or "cup". Shown wherever this recipe is used as a single food item, such as adding it to your diary or favorites.
Serving weightWeight of a single serving, computed from the final weight (or ingredients weight) and the number of servings. You can also edit it directly by clicking on its pencil icon, which recalculates the number of servings to match instead.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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