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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pineapple chunks by Papa John's Salads & Produce100 g49delete
Unsweetened & roasted creamy almond butter, unsweetened & roasted creamy by Once Again Nut Butter Collective, Inc.100 g667delete
Lamagna, ricotta cheese, original by Lamagna Cheese Company, Inc.100 g175delete
Nairn's, oatmeal grahams by Burnham Brothers100 g450delete
Garden of life, raw organics, organic golden flax seed by Garden of Life, Inc.100 g500delete
Hot salsa roja by Fante Inc100 g33delete
Ruby red grapefruit juice cocktail from concentrate, ruby red grapefruit by langer juice company, inc. by Langer Juice Company, Inc.100 g41delete
Cheddar organic cheese & pretzels, cheddar by Danone US, LLC100 g389delete
Hatch pepper popcorn, hatch pepper by world variety produce, inc. by World Variety Produce, Inc.100 g500delete
Shoprite, fruit candies by Wakefern Food Corporation100 g375delete
Unsweet original almondmilk, unsweet original by h e butt grocery company by H E Butt Grocery Company100 g12delete
Cooked mussel meat by Next Wave Seafood, Inc.100 g106delete
Light brown pure cane sugar, light brown by Imperial Sugar Company100 g375delete
Macadamia sea salt bar, macadamia sea salt by Primal Nutrition100 g438delete
Uncooked shrimp by central seaway company inc. by Central Seaway Company Inc.100 g62delete
Near east original rice pilaf 6.09 ounce paper box by Pepsico Inc.100 g348delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4520
Calories
% Daily Value *
Total Fat 218g ** 279 %
   Saturated Fat 52g ** 260 %
Cholesterol 316mg ** 105 %
Sodium 5900mg ** 257 %
Total Carbohydrate 510g ** 185 %
   Dietary Fiber 30g ** 107 %
   Sugar 214g **
Protein 140g ** 280 %
Calcium 1712mg ** 132 %
Iron 22mg ** 122 %
Potassium 1166mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 13.00%Carbs: 43.00%
Fat (44.00%)
Protein (13.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]28.3 mg31 %

Minerals
NutrientAmount DV
Calcium 1712 mg132 %
Iron 21.99 mg122 %
Magnesium 143 mg34 %
Potassium 1166 mg25 %
Sodium 5900 mg257 %

Proteins and Amino acids
NutrientAmount DV
Protein 140.28 g281 %

Carbohydrates
NutrientAmount DV
Carbohydrate 509.88 g185 %
  Fiber 30.2 g108 %
  Sugars 214.14 g
    Sugars, added 111.3 g
  Net carbs 479.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.99%Monounsaturated: 1.01%
Saturated (98.99%)
Monounsaturated (1.01%)
NutrientAmount DV
Fat 217.54 g279 %
  Saturated fatty acids 51.58 g258 %
  Monounsaturated fatty acids 0.62 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 316 mg105 %

Other
NutrientAmount DV
Fiber, insoluble 14 g
Fiber, soluble 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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