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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Virginia peanuts by Schnuck Markets, Inc.100 g586delete
Kollisions sweet & sour licorice candy, sweet & sour by OMNI Life Science, Inc.100 g344delete
Peeps, mystery chicks, flavored marshmallow by Just Born, Inc.100 g310delete
Snyder's of hanover, braided twists pretzels, honey wheat by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g403delete
Coco 5, all natural, coconut water, citrus splash by E Partners CW5 INC100 g17delete
Tartar sauce by Schnuck Markets, Inc.100 g258delete
Seedless raisins by bi-lo inc. by Bi-Lo Inc.100 g357delete
Haricot vert by safeway, inc. by Safeway, Inc.100 g29delete
Gummi bears candy, gummi bears by nash finch company by Nash Finch Company100 g325delete
Conchiglie, semolina artisanal pasta by Semolina Artisanal Pasta100 g368delete
Pepperoni - sliced pepperoni - chopped pepperoni - whole milk mozzarella - tomato sauce - deep dish cornmeal crust chicago style pizza, pepperoni by Nestle USA Inc.100 g268delete
California apricot peach preserves by Raley's100 g263delete
Neli & beidi's, coconut water, watermelon by Neli and Beidi Natural Foods LLC100 g30delete
Grated parmesan cheese, parmesan by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g400delete
Lowes foods, instant white rice by Lowe's Food Stores, Inc.100 g364delete
H2aloe, aloe pulp, mango, mango by best dog records by Best Dog Records100 g50delete
Argo, corn starch, 35oz by ACH FOOD COMPANIES100 g381delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4753
Calories
% Daily Value *
Total Fat 123g 158 %
   Saturated Fat 36g ** 180 %
Cholesterol 168mg ** 56 %
Sodium 5117mg 222 %
Total Carbohydrate 806g 293 %
   Dietary Fiber 27g ** 96 %
   Sugar 364g **
Protein 120g 240 %
Calcium 1577mg ** 121 %
Iron 15mg ** 83 %
Potassium 1296mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 24.00%Protein: 10.00%Carbs: 66.00%
Fat (24.00%)
Protein (10.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.343 mg26 %
Niacin [Vitamin B3]7.668 mg48 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]6.2 mg7 %

Minerals
NutrientAmount DV
Calcium 1577 mg121 %
Copper 0.05 mg6 %
Iron 15.19 mg84 %
Magnesium 14 mg3 %
Manganese 0 mg0 %
Phosphorus 20 mg2 %
Potassium 1296 mg28 %
Sodium 5117 mg222 %
Zinc 0.06 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.03 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 805.83 g293 %
  Fiber 27.1 g97 %
  Sugars 363.71 g
    Sugars, added 71.5 g
  Net carbs 778.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 7.00%Polyunsaturated: 5.00%
Saturated (88.00%)
Monounsaturated (7.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 123.22 g158 %
  Saturated fatty acids 35.92 g180 %
  Monounsaturated fatty acids 3.04 g
  Polyunsaturated fatty acids 2.05 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 168 mg56 %

Other
NutrientAmount DV
Ash 0.09 g
Vitamin E (label entry primarily) 0 IU
Water 8.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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