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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peggy's peppers, pepper jelly, raspberry, raspberry by entertainment production house inc. by Entertainment Production House Inc.100 g211delete
Frosted chocolate cupcake flavored toaster pastries, frosted chocolate cupcake by The Kellogg Company 100 g375delete
Yogurt pretzels by nassau candy distributors, inc. by Nassau Candy Distributors, Inc.100 g462delete
Pork, raw, separable lean and fat, whole, leg (ham), fresh100 g245delete
Zesty blue crab salsa, zesty blue crab by rainbow games inc by Rainbow Games Inc100 g464delete
Chica de gallo, mango pineapple salsa by Rje Trade International, Inc.100 g59delete
Caramel brownie non-dairy vanilla-flavored frozen dessert with brownie pieces and a caramel swirl, caramel brownie by target stores by Target Stores100 g229delete
Perry's ice cream, premium ice cream, chocolate stout, chocolate stout by Perry's Ice Cream Company, Inc.100 g225delete
Chocolate peppermint crunch dairy-free frozen dessert, chocolate peppermint crunch by eden creamery llc by Eden Creamery LLC100 g123delete
Tsmb wg pizza sub hoagie sand. by es foods by ES Foods100 g113delete
Four cheese thin crust pizza with mozzarella, provolone, parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, four cheese by wpfs global llc by WPFS Global LLC100 g211delete
Vanilla almond grain free granola crunch, vanilla almond by the bearington collection by The Bearington Collection100 g533delete
Assorted chocolates, assorted by Whitman's Candies, Inc.100 g444delete
Fancy mixed giardiniera by Lee-Thompson-Fawcett Company100 g15delete
Unflavored gelatin, unflavored by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g278delete
Fancy mixed nuts by harris-teeter inc. by Harris-Teeter Inc.100 g607delete
Lan's, organic crispy potato puffs by Elevation Brands LLC100 g153delete
Cheddar & sour cream potato chips, cheddar & sour cream by jays foods inc. by Jays Foods Inc.100 g514delete
Stuffed polpette by Ahold USA, Inc.100 g153delete
Cinnamon applesauce, cinnamon by Wal-Mart Stores, Inc.100 g78delete
Rogan josh curry spice paste, rogan josh by sorkin productions by Sorkin Productions100 g267delete
Kefir cup strained cultured lowfat milk with cherry chocolate by Lifeway Foods Inc.100 g93delete
Massaman curry sauce with chicken by h e butt grocery company by H E Butt Grocery Company100 g154delete
Vegetarian chili, made with meat substitute100 g107delete
Crab salad made with imitation crab100 g197delete
Gehl's, cheese sauce nacho, milk cheddar by Gehl Foods, Inc.100 g113delete
Gourmet coffee creamer by Dean Foods Company100 g233delete
Fritos flavor twists honey bbq corn snacks 9.75 ounce plastic bag by Pepsico Inc.100 g536delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion7192
Calories
% Daily Value *
Total Fat 364g ** 467 %
   Saturated Fat 128g ** 640 %
Cholesterol 279mg ** 93 %
Sodium 11614mg ** 505 %
Total Carbohydrate 794g ** 289 %
   Dietary Fiber 72g ** 257 %
   Sugar 367g **
Protein 280g ** 560 %
Vitamin D 0.5mcg ** 2 %
Calcium 1480mg ** 114 %
Iron 31mg ** 172 %
Potassium 4624mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 45.00%Protein: 15.00%Carbs: 40.00%
Fat (45.00%)
Protein (15.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 28 mcg3 %
  Carotene, alpha 12 mcg
  Carotene, beta 269 mcg
  Cryptoxanthin, beta 22 mcg
  Lutein + zeaxanthin 71 mcg
  Lycopene 8260 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.974 mg81 %
Riboflavin [Vitamin B2]0.59 mg45 %
Niacin [Vitamin B3]9.503 mg59 %
Pantothenic acid [Vitamin B5]0.685 mg14 %
Vitamin B6 0.933 mg55 %
Vitamin B12 [Cobalamin]1.34 mcg56 %
  Vitamin B12, added 0.41 mcg
Folate, DFE [Vitamin B9]79 mcg20 %
  Folate, food 79 mcg
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]115.4 mg128 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 2.27 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.27 mg
Vitamin K 48 mcg40 %
  Vitamin K1 [Phylloquinone]48 mcg
Choline 45.9 mg8 %

Minerals
NutrientAmount DV
Calcium 1480 mg114 %
Copper 0.41 mg46 %
Iron 31.03 mg172 %
Magnesium 130 mg31 %
Manganese 0.023 mg1 %
Phosphorus 547 mg44 %
Potassium 4624 mg98 %
Selenium 41.8 mcg76 %
Sodium 11614 mg505 %
Zinc 3.01 mg27 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 0.90%Lysine: 0.60%Unspecified: 93.71%
Aspartic acid (0.60%)
Glutamic acid (0.90%)
Lysine (0.60%)
Unspecified (93.71%)
NutrientAmount DV
Protein 279.95 g560 %
  Alanine 1.032 g
  Arginine 1.12 g
  Aspartic acid 1.584 g
  Cystine 0.216 g
  Glutamic acid 2.636 g
  Glycine 0.992 g
  Histidine 0.659 g58 %
  Isoleucine 0.787 g51 %
  Leucine 1.376 g40 %
  Lysine 1.55 g50 %
  Methionine 0.444 g
  Phenylalanine 0.689 g
  Proline 0.79 g
  Serine 0.72 g
  Threonine 0.776 g48 %
  Tryptophan 0.208 g51 %
  Tyrosine 0.583 g
  Valine 0.931 g48 %
  Phenylalanine + Tyrosine 1.272 g47 %
  Methionine + Cysteine 0.66 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 793.55 g289 %
  Fiber 72 g257 %
  Sugars 367.15 g
    Sugars, added 118.9 g
  Sugar alcohols 8 g
  Net carbs 717.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 17.00%Polyunsaturated: 23.00%
Saturated (60.00%)
Monounsaturated (17.00%)
Polyunsaturated (23.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 364.38 g467 %
  Saturated fatty acids 128.271 g641 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.043 g
    Hexadecanoic acid 6.115 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.952 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.27 g
  Monounsaturated fatty acids 35.89 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.196 g
    Hexadecenoic acid 0.56 g
    Octadecenoic acid 12.128 g
  Polyunsaturated fatty acids 48.33 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.101 g
    Octadecadienoic acid 11.285 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.514 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.88 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 4 IU
Water 205.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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