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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kettle corn by The Popcorn Factory100 g393delete
Triple cheese cheddar, parmesan & romano cheese flavored popcorn mix, triple cheese by popcornopolis llc by Popcornopolis LLC100 g571delete
Seafood stuffed tilapia by tampa bay fisheries, inc. by TAMPA BAY FISHERIES, INC.100 g167delete
Hot & spicy smoked sausage, hot & spicy by RANCHHAND100 g221delete
Cheese jumbo round ravioli, cheese by caesar's pasta, llc by Caesar's Pasta, LLC100 g199delete
Banana mania by Matosantos Commercial Corp.100 g75delete
Peppermint, strawberry lemonade, root beer float, cherry limeade, blue raspberry, watermelon candy, peppermint, strawberry lemonade, root beer float, cherry limeade, blue raspberry, watermelon candy by quality candy comapny llc by Quality Candy Comapny LLC100 g375delete
Jb's fat boy, sticky stuff by Bar B Que Specialties Inc.100 g200delete
Soft peppermint sticks by Quality Candy Comapny LLC100 g400delete
Salted buttery spread, salted by Jindilli Inc100 g667delete
Crafty cooking kits, easter egg rainbow sugar cookie kit by Brand Castle, LLC100 g364delete
Organic red maca powder by delsur trading, llc by DELSUR TRADING, LLC100 g375delete
Peanut butter fruit nut protein bar, peanut butter fruit nut by G2G Bar, LLC100 g180delete
Strawberry lemonade juice by Pressery LLC100 g11delete
100% juice by Tree Top Inc.100 g50delete
Jalapeno pepper jam, jalapeno pepper by Kramer's Caliente Salsa100 g33delete
Organic mulberry juice by Mulberry Love, LLC100 g40delete
Gourmet gummies by Project 7 Inc.100 g325delete
Cottage cheese small curd by dean foods company by Dean Foods Company100 g97delete
Four cheese mozzarella cheese, asiago, parmesan & romano cheeses thin crust pizza, four cheese by wakefern food corporation by Wakefern Food Corporation100 g250delete
Pork back ribs 2.5 up by seaboard foods llc by Seaboard Foods LLC100 g268delete
Watermelon organic coconut water, watermelon by royal feather corp. by Royal Feather Corp.100 g21delete
Seafood snackers by trans-ocean products, inc. by Trans-Ocean Products, Inc.100 g94delete
Soft peppermint sticks by Quality Candy Comapny LLC100 g400delete
Sunflower oil & extra virgin premium olive oil by L. T. Imports100 g800delete
Fully cooked skinless red dakota franks 12/16 oz. by american foods group by American Foods Group100 g311delete
12/16 oz co snapper fille by Beaver Street Fisheries Inc.100 g98delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6985
Calories
% Daily Value *
Total Fat 328g ** 421 %
   Saturated Fat 103g ** 515 %
Cholesterol 412mg ** 137 %
Sodium 8159mg ** 355 %
Total Carbohydrate 909g 331 %
   Dietary Fiber 49g ** 175 %
   Sugar 555g **
Protein 195g 390 %
Calcium 1392mg ** 107 %
Iron 20mg ** 111 %
Potassium 89534mg ** 1905 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.85 mg65 %
Niacin [Vitamin B3]10 mg62 %
Vitamin C [Ascorbic acid]198.1 mg220 %

Minerals
NutrientAmount DV
Calcium 1392 mg107 %
Copper 1 mg111 %
Iron 19.81 mg110 %
Magnesium 211 mg50 %
Manganese 1 mg43 %
Potassium 89534 mg1905 %
Sodium 8159 mg355 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 194.64 g389 %

Carbohydrates
NutrientAmount DV
Carbohydrate 908.75 g330 %
  Fiber 49.2 g176 %
  Sugars 554.62 g
    Sugars, added 175 g
  Net carbs 859.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 38.00%Polyunsaturated: 15.00%
Saturated (47.00%)
Monounsaturated (38.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 327.94 g420 %
  Saturated fatty acids 103.25 g516 %
  Monounsaturated fatty acids 83.33 g
  Polyunsaturated fatty acids 33.34 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 412 mg137 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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