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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fiesta chicken by Koch Foods Of Mississippi100 g169delete
Vegetarian consomme prep, vegetarian by l. j. minor corp. by L. J. Minor Corp.100 g214delete
Healthy choice, soup, beef pot roast, beef pot roast by Conagra Brands, Inc.100 g45delete
Toaster pastries by BEST CHOICE100 g385delete
Syrup by Tops Markets, LLC100 g350delete
Chef iceberg lettuce, ranch dressing, smoked turkey breast, smoked ham, swiss cheese, carrots salad kit, chef by safeway, inc. by Safeway, Inc.100 g120delete
Pepperidge farm cookies by PEPPERIDGE FARM100 g483delete
Pillsbury honey butter crescent rolls 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g351delete
Buttermist food spray & pan release, buttermist by cumberland packing corp. by Cumberland Packing Corp.100 g0delete
Tropicana pure premium 100% orange juice no pulp 32 fluid ounce paper carton by Pepsico Inc.100 g47delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2164
Calories
% Daily Value *
Total Fat 75g 96 %
   Saturated Fat 27g ** 135 %
Cholesterol 101mg 34 %
Sodium 23880mg 1038 %
Total Carbohydrate 340g 124 %
   Dietary Fiber 9.1g 32 %
   Sugar 155g
Protein 45g 90 %
Calcium 324mg ** 25 %
Iron 12mg ** 67 %
Potassium 967mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 8.00%Carbs: 61.00%
Fat (31.00%)
Protein (8.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.346 mg27 %
Niacin [Vitamin B3]4.264 mg27 %
Vitamin B6 7.276 mg428 %
Folate, DFE
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]53.9 mg60 %

Minerals
NutrientAmount DV
Calcium 324 mg25 %
Iron 11.87 mg66 %
Magnesium 7 mg2 %
Potassium 967 mg21 %
Sodium 23880 mg1038 %

Proteins and Amino acids
NutrientAmount DV
Protein 44.78 g90 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340.32 g124 %
  Fiber 9.1 g32 %
  Sugars 154.91 g
    Sugars, added 9.9 g
  Net carbs 331.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 74.97 g96 %
  Saturated fatty acids 27.37 g137 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.13 g

Sterols
NutrientAmount DV
Cholesterol 101 mg34 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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