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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
European style danish dough filled with a sweet neufchatel cheese blend and delicious blueberry filling, blueberry by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g314delete
Polish style mustard by PILSUDSKI100 g100delete
A premium ice cream, mint chip by McIlhenny Company100 g250delete
Spinach plus baby kale by Newstar Fresh, LLC100 g35delete
Sea salted creamery butter by hancock company by Hancock Company100 g700delete
Apple cinnamon fruit & grain soft baked cereal bars, apple cinnamon by LIDL100 g324delete
Mandelin chocolate marzipan, mandelin chocolate by naia by Naia100 g153delete
Georgia style pecan pie, georgia style by The Schwan Food Company100 g442delete
Galerie, star wars milk chocolate hearts by Ross Acquisition Inc.100 g524delete
Dark chocolate peanut butter, dark chocolate by peanut butter americano by Peanut Butter Americano100 g533delete
Fish in lemon-butter sauce with starch item, vegetable, frozen meal100 g101delete
Luquire family foods, carolina creole sauce by Luquire Family Foods, LLC100 g56delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3532
Calories
% Daily Value *
Total Fat 226g ** 290 %
   Saturated Fat 104g ** 520 %
Cholesterol 369mg ** 123 %
Sodium 5606mg 244 %
Total Carbohydrate 346g 126 %
   Dietary Fiber 28g ** 100 %
   Sugar 229g
Protein 58g 116 %
Vitamin D 0.1mcg ** 0 %
Calcium 946mg ** 73 %
Iron 16mg ** 89 %
Potassium 700mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 57.43%Protein: 6.93%Carbs: 35.64%
Fat (57.43%)
Protein (6.93%)
Carbs (35.64%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 35 mcg4 %
  Carotene, alpha 4 mcg
  Carotene, beta 265 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 503 mcg
  Lycopene 0 mcg
  Retinol 12 mcg
Thiamin [Vitamin B1]1.108 mg92 %
Riboflavin [Vitamin B2]0.954 mg73 %
Niacin [Vitamin B3]11.755 mg73 %
Vitamin B6 1.156 mg68 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 15 mcg
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]14.8 mg16 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.93 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.93 mg
Vitamin K 5.7 mcg5 %
  Vitamin K1 [Phylloquinone]5.7 mcg
Choline 22.7 mg4 %

Minerals
NutrientAmount DV
Calcium 946 mg73 %
Copper 0.05 mg6 %
Iron 15.54 mg86 %
Magnesium 13 mg3 %
Phosphorus 96 mg8 %
Potassium 700 mg15 %
Selenium 7.6 mcg14 %
Sodium 5606 mg244 %
Zinc 3.59 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.51 g115 %

Carbohydrates
NutrientAmount DV
Carbohydrate 346.18 g126 %
  Fiber 28.4 g101 %
  Sugars 229.21 g
    Sugars, added 57.6 g
  Net carbs 317.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 4.00%Polyunsaturated: 4.00%
Saturated (92.00%)
Monounsaturated (4.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 226.13 g290 %
  Saturated fatty acids 103.942 g520 %
    Butanoic acid 0.033 g
    Decanoic acid 0.031 g
    Dodecanoic acid 0.036 g
    Hexadecanoic acid 0.887 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 0.179 g
    Octanoic acid 0.014 g
    Tetradecanoic acid 0.135 g
  Monounsaturated fatty acids 4.762 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.035 g
    Octadecenoic acid 0.656 g
  Polyunsaturated fatty acids 3.979 g
    Docosahexaenoic n-3 acid (DHA) 0.023 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 1.222 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.018 g
  Fatty acids, total trans 3 g

Sterols
NutrientAmount DV
Cholesterol 369 mg123 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 78.34 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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