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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flaxseed by Bob's Red Mill Natural Foods, Inc.100 g548delete
Sprinkles by Signature Brands LLC100 g375delete
Unfiltered italian extra virgin olive oil by Willowby Designs, Inc.100 g800delete
Yogurt parfait snack tray by papa john's salads & produce by Papa John's Salads & Produce100 g123delete
Cracked pepper homestyle roast pumpkin seeds, cracked pepper homestyle roast by CONAGRA BRANDS100 g541delete
Caramel brownie cake batter cake batter-flavored ice cream with brownie pieces, caramel swirl and chocolaty flakes, caramel brownie cake batter by target stores by Target Stores100 g261delete
Butternut squash organic creamy soup, butternut squash by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g42delete
Stonewall kitchen, peppermint bark, dark chocolate by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g536delete
Lik-m-aid, funbook fun dip candy, cherry yum diddly dip, razzapple magic dip by Sunmark100 g375delete
Neapolitan vanilla, chocolate, & strawberry premium ice cream, neapolitan by Food City100 g207delete
Pistachio orange macaroons by r.a.b. food group, llc by R.A.B. Food Group, LLC100 g480delete
Parmesan finely shredded cheese, parmesan by glencourt inc. by Glencourt Inc.100 g429delete
Chex mix cheddar snack mix by GENERAL MILLS SALES INC.100 g433delete
Kipper snacks by Milky Way Int'L Trading Corp100 g240delete
100% angus beef burgers, beef by Flanders Provision Company LLC100 g252delete
Sharks snacks by Topco Associates, Inc.100 g391delete
Pereg, quinoa by Coast to Coast Produce100 g643delete
Butter chicken savory chicken and vegetables in a creamy, buttery tomato sauce, rolled into a crispy wrapper spring rolls, butter chicken by Wal-Mart Stores, Inc.100 g310delete
Crushed tomatoes by Winn-Dixie Stores, Inc.100 g41delete
Mountain trail mix by Wegmans Food Markets, Inc.100 g533delete
Wegmans, organic premium orange juice by Wegmans Food Markets, Inc.100 g46delete
Flavors of florida, daytona beach hot sauce by kisu group by Kisu Group100 g0delete
Frankfurts sausage by demakes enterprises inc. by Demakes Enterprises Inc.100 g280delete
Gel cups by The Kroger Co.100 g5delete
Perdue, perfect portions, boneless skinless chicken thigh filets by Perdue Farms Incorporated100 g116delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion8007
Calories
% Daily Value *
Total Fat 421g 540 %
   Saturated Fat 141g ** 705 %
Cholesterol 471mg ** 157 %
Sodium 8008mg 348 %
Total Carbohydrate 805g 293 %
   Dietary Fiber 82g ** 293 %
   Sugar 441g **
Protein 227g 454 %
Calcium 2335mg ** 180 %
Iron 39mg ** 217 %
Potassium 954mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 12.00%Carbs: 38.00%
Fat (50.00%)
Protein (12.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]373.1 mg415 %

Minerals
NutrientAmount DV
Calcium 2335 mg180 %
Iron 38.69 mg215 %
Potassium 954 mg20 %
Sodium 8008 mg348 %

Proteins and Amino acids
NutrientAmount DV
Protein 227.43 g455 %

Carbohydrates
NutrientAmount DV
Carbohydrate 804.76 g293 %
  Fiber 81.8 g292 %
  Sugars 441.24 g
    Sugars, added 118.4 g
  Net carbs 722.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 9.00%Polyunsaturated: 13.00%
Saturated (78.00%)
Monounsaturated (9.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 421.28 g540 %
  Saturated fatty acids 141.42 g707 %
  Monounsaturated fatty acids 16.01 g
  Polyunsaturated fatty acids 22.91 g
  Fatty acids, total trans 1.32 g

Sterols
NutrientAmount DV
Cholesterol 471 mg157 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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