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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cocktail sauce by Schlotterbeck & Foss Co. Inc.100 g118delete
Enrico's, traditional pasta sauce by Ventre Packing Co Inc100 g56delete
Asian gourmet, whole lychees in heavy syrup by Haddon House Food Products Inc100 g81delete
Chocolate pomegranate cherry protein & superfruit bars, chocolate pomegranate cherry by ThinkThin, LLC100 g383delete
Bob's red mill, black currents by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g278delete
Frontier blend bone broth made from beef, turkey, lamb, and bison bones, frontier blend by bonafide provisions, llc by Bonafide Provisions, LLC 100 g21delete
Kroger, baking chips, salted caramel by The Kroger Co.100 g533delete
Cookie, Pfeffernusse100 g514delete
Blueberry waffles, blueberry by Kidfresh100 g229delete
Infant formula, with iron (Enfamil Premature 20 Cal), ready-to-feed100 g66delete
Buenatural, organic flour tortillas by El Encanto Inc100 g263delete
Tuna noodle casserole with cream or white sauce100 g168delete
Perfectly topped cookie dough bites by Funtastik, Inc.100 g375delete
Genoa salami by Smithfield Packaged Meats Corp.100 g386delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3471
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 49g ** 245 %
Cholesterol 208mg 69 %
Sodium 5530mg 240 %
Total Carbohydrate 477g 173 %
   Dietary Fiber 35g ** 125 %
   Sugar 275g
Protein 85g 170 %
Vitamin D 4.8mcg ** 24 %
Calcium 851mg ** 65 %
Iron 19mg ** 106 %
Potassium 459mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 10.00%Carbs: 53.00%
Fat (37.00%)
Protein (10.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 329 mcg37 %
  Carotene, alpha 0 mcg
  Carotene, beta 21 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 42 mcg
  Lycopene 0 mcg
  Retinol 328 mcg
Thiamin [Vitamin B1]0.669 mg56 %
Riboflavin [Vitamin B2]1.09 mg84 %
Niacin [Vitamin B3]13.358 mg83 %
Vitamin B6 0.65 mg38 %
Vitamin B12 [Cobalamin]2.38 mcg99 %
  Vitamin B12, added 0.16 mcg
Folate, DFE [Vitamin B9]226 mcg56 %
  Folate, food 26 mcg
  Folic acid 117 mcg
Vitamin C [Ascorbic acid]45.8 mg51 %
Vitamin D 4.8 mcg24 %
Vitamin E (alpha-tocopherol) 4.77 mg32 %
  Vitamin E, added 1.86 mg
  Tocopherol, alpha 4.77 mg
Vitamin K 18.6 mcg16 %
  Vitamin K1 [Phylloquinone]18.6 mcg
Choline 42.6 mg8 %

Minerals
NutrientAmount DV
Calcium 851 mg65 %
Copper 0.24 mg27 %
Iron 19.45 mg108 %
Magnesium 42 mg10 %
Phosphorus 239 mg19 %
Potassium 459 mg10 %
Selenium 41.3 mcg75 %
Sodium 5530 mg240 %
Zinc 2.15 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.34 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 476.94 g173 %
  Fiber 35 g125 %
  Sugars 274.54 g
    Sugars, added 4.3 g
  Net carbs 441.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 20.00%Polyunsaturated: 18.00%
Saturated (62.00%)
Monounsaturated (20.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 137.95 g177 %
  Saturated fatty acids 49.366 g247 %
    Butanoic acid 0.207 g
    Decanoic acid 0.601 g
    Dodecanoic acid 0.274 g
    Hexadecanoic acid 6.893 g
    Hexanoic acid 0.164 g
    Octadecanoic acid 2.54 g
    Octanoic acid 1.114 g
    Tetradecanoic acid 0.912 g
  Monounsaturated fatty acids 15.921 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.074 g
    Hexadecenoic acid 0.173 g
    Octadecenoic acid 8.083 g
  Polyunsaturated fatty acids 14.607 g
    Docosahexaenoic n-3 acid (DHA) 0.078 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.052 g
    Octadecadienoic acid 9.215 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 1.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 208 mg69 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 157.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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