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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frosted cherry flavored toaster pastries, frosted cherry by Wal-Mart Stores, Inc.100 g385delete
Peeled, deveined, tail-off medium-large cooked shrimp by suram trading corp by Suram Trading Corp100 g59delete
Burritos by Bob Evans Farms Inc100 g243delete
Pork, lean only eaten, with sauce, barbecued, spareribs100 g224delete
Rhythm superfoods, kale chips, zesty nacho by Rhythm Superfoods, LLC100 g500delete
Zero calorie cola by Harris-Teeter Inc.100 g0delete
Chinese noodles by panos brands llc by PANOS Brands LLC 100 g357delete
Plant based cheese enchiladas, plant based cheese by ittella international, inc. by Ittella International, Inc.100 g182delete
Banana & cinnamon paleo bread bar, banana & cinnamon by Terrasoul Superfoods, LLC100 g489delete
Sea cuisine, wild alaska salmon fillets with a cajun spice, lime and butter sauce, cajun lime by High Liner Foods (USA) Incorporated100 g139delete
Yeast dinner rolls by hy-vee, inc. by Hy-Vee, Inc.100 g326delete
Severino, fettuccine artisanal long pasta by Severino Pasta Mfg.100 g357delete
Gruyere aop cheese by Emmi Schweiz AG100 g393delete
Curious george fruit snacks by hannaford bros. co. by Hannaford Bros. Co.100 g391delete
Pampa, boiled oysters by Transnational Foods, Inc.100 g125delete
Maria cookies by wakefern food corporation by Wakefern Food Corporation100 g438delete
Harris teeter, four cheese mexican blend by Harris-Teeter Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4965
Calories
% Daily Value *
Total Fat 195g 250 %
   Saturated Fat 96g ** 480 %
Cholesterol 556mg ** 185 %
Sodium 5389mg 234 %
Total Carbohydrate 588g 214 %
   Dietary Fiber 40g ** 143 %
   Sugar 163g
Protein 200g 400 %
Vitamin D 0.8mcg ** 4 %
Calcium 2114mg ** 163 %
Iron 28mg ** 156 %
Potassium 721mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 42 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 28 mcg
  Lycopene 1422 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.391 mg116 %
Riboflavin [Vitamin B2]1.082 mg83 %
Niacin [Vitamin B3]14.045 mg88 %
Vitamin B6 0.751 mg44 %
Vitamin B12 [Cobalamin]0.66 mcg28 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]300 mg333 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 0.33 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.33 mg
Vitamin K 857.7 mcg715 %
  Vitamin K1 [Phylloquinone]857.7 mcg
Choline 81.4 mg15 %

Minerals
NutrientAmount DV
Calcium 2114 mg163 %
Copper 0.12 mg13 %
Iron 27.87 mg155 %
Magnesium 22 mg5 %
Phosphorus 164 mg13 %
Potassium 721 mg15 %
Selenium 33.2 mcg60 %
Sodium 5389 mg234 %
Zinc 3.84 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 200.09 g400 %

Carbohydrates
NutrientAmount DV
Carbohydrate 587.73 g214 %
  Fiber 40.2 g144 %
  Sugars 163.02 g
    Sugars, added 35 g
  Net carbs 547.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 15.00%Polyunsaturated: 2.00%
Saturated (83.00%)
Monounsaturated (15.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 195.36 g250 %
  Saturated fatty acids 95.927 g480 %
    Butanoic acid 0.001 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.008 g
    Hexadecanoic acid 2.232 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.254 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.123 g
  Monounsaturated fatty acids 17.326 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.074 g
    Hexadecenoic acid 0.243 g
    Octadecenoic acid 4.221 g
  Polyunsaturated fatty acids 2.014 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.069 g
    Octadecadienoic acid 0.903 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.042 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 556 mg185 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 55.22 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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