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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jasmine thai fragrant long grain rice, jasmine by Riviana Foods Inc.100 g356delete
Smoked buffalo and pork jalapeno cheddar bratwurst by continental sausage, inc. by Continental Sausage, Inc.100 g329delete
Pickled jalapenos peppers, pickled jalapenos by conservas la costena s.a. by Conservas La Costena S.A.100 g17delete
Granola mix by Ingles Markets Inc.100 g429delete
Peppermint cobalt sugarfree gum, peppermint by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g185delete
Tomato, onion & garlic extra chunky pasta sauce, tomato, onion & garlic by Hy-Vee, Inc.100 g71delete
Chicken, fc tempura breast fritter boneless wings by BRAKEBUSH BROTHERS INC.100 g190delete
Maple breakfast sausage links, maple by Safeway, Inc.100 g327delete
Fruit punch by Wal-Mart Stores, Inc.100 g375delete
Chorizo croquettes by Goya Foods, Inc.100 g196delete
Apple, pea & spinach organic fruit & vegetable puree, apple, pea & spinach by Rennan J inc100 g64delete
Chipotle flavor concentrate, chipotle by L. J. Minor Corp.100 g300delete
Mandarin oranges in light syrup by Raley's100 g57delete
English toffee zero-calorie liquid sweetener, english toffee by now health group inc. by Now Health Group Inc.100 g0delete
Bread crumbs by Whole Foods Market, Inc.100 g367delete
Enriched egg noodles, kluski by riviana foods inc. by Riviana Foods Inc.100 g357delete
Grade a fat free milk by Whole Foods Market, Inc.100 g38delete
Gourmet coffee creamer, french vanilla by Dean Foods Company100 g200delete
Diced mangos by Raley's100 g62delete
Pumpkin spice yogurt pretzels by Creative Snacks Co., LLC100 g475delete
Assorted cream pops, grape, orange, cherry by Nash Finch Company100 g107delete
Rigatoni pasta, enriched macaroni product by ahold usa, inc. by Ahold USA, Inc. 100 g375delete
Crispy breaded chicken wings by Tyson Foods, Inc.100 g274delete
Fire roasted tomato & garlic pasta sauce by Newman's Own, Inc.100 g56delete
Chick peas by gayle alberts enterprises by Gayle Alberts Enterprises100 g72delete
Hard candy retro pop by melville candy corporation by Melville Candy Corporation100 g321delete
Hormel, turkey pepperoni by Hormel Foods Corporation100 g233delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion5833
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 48g ** 240 %
Cholesterol 510mg ** 170 %
Sodium 10638mg 463 %
Total Carbohydrate 921g 335 %
   Dietary Fiber 39g ** 139 %
   Sugar 356g **
Protein 172g 344 %
Calcium 545mg ** 42 %
Iron 30mg ** 167 %
Potassium 1386mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 12.00%Carbs: 61.00%
Fat (27.00%)
Protein (12.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.991 mg76 %
Niacin [Vitamin B3]16.072 mg100 %
Folate, DFE
  Folic acid 188 mcg
Vitamin C [Ascorbic acid]31 mg34 %

Minerals
NutrientAmount DV
Calcium 545 mg42 %
Iron 30.41 mg169 %
Potassium 1386 mg29 %
Sodium 10638 mg463 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.51 g343 %

Carbohydrates
NutrientAmount DV
Carbohydrate 920.7 g335 %
  Fiber 39.4 g141 %
  Sugars 356.47 g
    Sugars, added 102.1 g
  Sugar alcohols 74 g
  Net carbs 844.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.38%Monounsaturated: 21.78%Polyunsaturated: 15.84%
Saturated (62.38%)
Monounsaturated (21.78%)
Polyunsaturated (15.84%)
NutrientAmount DV
Fat 175.44 g225 %
  Saturated fatty acids 47.97 g240 %
  Monounsaturated fatty acids 16.66 g
  Polyunsaturated fatty acids 11.9 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 510 mg170 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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