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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mesquite bbq flavored kettle cooked potato chips, mesquite bbq by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g536delete
Diet coke caffeine-free bottle, 20 fl oz by The Coca-Cola Company-0049000000016100 g0delete
Graham cracker pie crust by Meijer, Inc.100 g524delete
Cheesecake by H-E-B BAKERY100 g365delete
Havarti cheese, havarti by Whole Foods Market, Inc.100 g357delete
Tartar sauce by The C. F. Sauer Co.100 g533delete
Chunk light tuna in water by family dollar stores inc. by Family Dollar Stores Inc.100 g80delete
Cajun dirty rice entree mix by LOUISIANA100 g356delete
Morningstar farms poultry chikn nuggets 10.5oz by Kellogg Company US100 g211delete
Hiker's blend trail mix by star snacks co., inc. by Star Snacks Co., Inc.100 g536delete
Family enriched bread, family by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g255delete
Dressing & marinade by SPARTAN100 g367delete
Gumbo soup mix, gumbo by B&G Foods North America, Inc. 100 g343delete
Harvest creek, chunk white chicken teriyaki sauce by crider's, inc. by Crider's, Inc.100 g89delete
Maraschino by Western Family Foods, Inc.100 g100delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4652
Calories
% Daily Value *
Total Fat 261g 335 %
   Saturated Fat 62g 310 %
Cholesterol 319mg 106 %
Sodium 9615mg 418 %
Total Carbohydrate 475g 173 %
   Dietary Fiber 34g ** 121 %
   Sugar 130g
Protein 123g 246 %
Calcium 1270mg ** 98 %
Iron 18mg ** 100 %
Potassium 2598mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 11.00%Carbs: 38.00%
Fat (51.00%)
Protein (11.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.576 mg44 %
Niacin [Vitamin B3]9.443 mg59 %
Vitamin B6 0.31 mg18 %
Vitamin B12 [Cobalamin]2.7 mcg112 %
Folate, DFE
  Folic acid 96 mcg
Vitamin C [Ascorbic acid]37.5 mg42 %

Minerals
NutrientAmount DV
Calcium 1270 mg98 %
Iron 18.05 mg100 %
Magnesium 40 mg10 %
Phosphorus 153 mg12 %
Potassium 2598 mg55 %
Sodium 9615 mg418 %
Zinc 0.6 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 122.85 g246 %

Carbohydrates
NutrientAmount DV
Carbohydrate 474.57 g173 %
  Fiber 33.6 g120 %
  Sugars 129.76 g
    Sugars, added 5.7 g
  Net carbs 440.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.43%Monounsaturated: 16.16%Polyunsaturated: 40.40%
Saturated (43.43%)
Monounsaturated (16.16%)
Polyunsaturated (40.40%)
NutrientAmount DV
Fat 260.91 g335 %
  Saturated fatty acids 61.6 g308 %
  Monounsaturated fatty acids 23.07 g
  Polyunsaturated fatty acids 57.45 g
  Fatty acids, total trans 9.62 g

Sterols
NutrientAmount DV
Cholesterol 319 mg106 %

Other
NutrientAmount DV
Ash 2.1 g
Fiber, insoluble 4 g
Fiber, soluble 1 g
Vitamin E (label entry primarily) 1 IU
Water 53.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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