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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
French crepes by JACQUET BROSSARD DISTRIBUTION100 g312delete
Naturally skinny, black cherry by Dyla LLC 100 g0delete
Raspberry fast-acting glucose chewable tablets, raspberry by Cardinal Health, Inc.100 g333delete
Great northern beans by Teasdale Foods, Inc.100 g74delete
Chicken flavor ramen noodle soup, chicken by Nissin Foods USA Co Inc100 g447delete
Country style white bread by The Long Company100 g286delete
Onion, celery & green peppers petite diced tomatoes, onion, celery & green peppers by Red Gold Inc.100 g24delete
Banana cream flavor lowfat yogurt squeezables, banana cream by danone us, llc by Danone US, LLC100 g88delete
Classic premium cooked ham, classic by Clougherty Packing, LLC100 g89delete
Vanilla shortbread collagen protein bar, vanilla shortbread by Bulletproof Digital, Inc.100 g489delete
Galerie, dreamworks trolls candy bracelets with pendants by ross acquisition inc. by Ross Acquisition Inc.100 g364delete
Soft peppermint sticks by Quality Candy Comapny LLC100 g400delete
Blackberry vinaigrette, blackberry by sofine food by SoFine Food100 g643delete
Cooked perfect, italian style meatballs by home market foods, inc. by Home Market Foods, Inc.100 g282delete
Barbecue kentucky style chicken breast, barbecue by lisa produce by Lisa Produce100 g106delete
Ginger lemonade kombucha, ginger lemonade by humm by Humm100 g3delete
Classic italian style meatballs by Johnsonville Sausage, L.L.C.100 g397delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4337
Calories
% Daily Value *
Total Fat 195g ** 250 %
   Saturated Fat 58g ** 290 %
Cholesterol 272mg ** 91 %
Sodium 6370mg ** 277 %
Total Carbohydrate 596g ** 217 %
   Dietary Fiber 26g ** 93 %
   Sugar 366g **
Protein 126g ** 252 %
Calcium 645mg ** 50 %
Iron 17mg ** 94 %
Potassium 855mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 11.00%Carbs: 50.00%
Fat (39.00%)
Protein (11.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.364 mg28 %
Niacin [Vitamin B3]4.286 mg27 %
Vitamin C [Ascorbic acid]26.3 mg29 %

Minerals
NutrientAmount DV
Calcium 645 mg50 %
Iron 17.18 mg95 %
Potassium 855 mg18 %
Sodium 6370 mg277 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.19 g252 %

Carbohydrates
NutrientAmount DV
Carbohydrate 595.5 g217 %
  Fiber 25.5 g91 %
  Sugars 365.96 g
    Sugars, added 189.7 g
  Net carbs 570 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 195.03 g250 %
  Saturated fatty acids 57.67 g288 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 272 mg91 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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