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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Oat bark with roasted cacao nibs by lark fine foods by Lark Fine Foods100 g500delete
Dove, milk chocolate ghosts by mars chocolate north america llc by Mars Chocolate North America LLC100 g558delete
3 hidden veggies fruit spread, caramel apple by THE SNEAKY CHEF FOODS, LLC100 g207delete
Eight grain premium bread by Concept 2 Bakers100 g263delete
Nabisco newtons cookies whole grain 1x10 oz by Mondelez International100 g345delete
Blondie mix by namaste foods llc by Namaste Foods LLC100 g306delete
Almond poppy seed power cup muffin, almond poppy seed by baker mills by Baker Mills100 g400delete
P$$t..., sugar cookies by The Kroger Co.100 g429delete
Jack daniel's, classic steakhouse liquid marinade by Kraft Heinz Foods Company100 g88delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3096
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 42g ** 210 %
Cholesterol 89mg ** 30 %
Sodium 3764mg 164 %
Total Carbohydrate 530g 193 %
   Dietary Fiber 25g ** 89 %
   Sugar 304g
Protein 50g 100 %
Calcium 561mg ** 43 %
Iron 12mg ** 67 %
Potassium 522mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.00%Protein: 7.00%Carbs: 66.00%
Fat (27.00%)
Protein (7.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.7 mg5 %

Minerals
NutrientAmount DV
Calcium 561 mg43 %
Iron 12.08 mg67 %
Potassium 522 mg11 %
Sodium 3764 mg164 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.38 g101 %

Carbohydrates
NutrientAmount DV
Carbohydrate 530.04 g193 %
  Fiber 24.5 g88 %
  Sugars 303.7 g
    Sugars, added 23.1 g
  Net carbs 505.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 10.00%Polyunsaturated: 13.00%
Saturated (77.00%)
Monounsaturated (10.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 93.39 g120 %
  Saturated fatty acids 42.04 g210 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 89 mg30 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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