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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Base barbecue sauce by Reckitt Benckiser, Inc.100 g118delete
Gravlax style smoked atlantic salmon by Safeway, Inc.100 g193delete
Elderberry white tea flower sparkling botanical blend, elderberry white tea flower by Petal Beverage, LLC 100 g3delete
Crema al parmigiano reggiano with truffle spreadable cheese, crema al parmigiano reggiano with truffle by ambriola co inc by Ambriola Co Inc100 g233delete
Firm organic tofu by pulmuone foods usa, inc. by Pulmuone Foods USA, Inc.100 g94delete
Soup, peanut100 g88delete
Chef-crafted potato leek soup by Byerly Foods International100 g110delete
Amaaazing juice blend drink, blueberry apple by The Hain Celestial Group, Inc.100 g12delete
Hc 30# hri lyr bcn 20/22 by Daily's Premium Meats LLC100 g471delete
Idaho potatoes by Idaho Potato Packers Corp.100 g74delete
Smartfood white cheddar popcorn 9.5 ounce plastic bag by Frito Lay100 g571delete
Spiedie marinade, spiedie by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g167delete
Honest tea, organic tea, peach, peach by The Coca-Cola Company100 g19delete
Fresco ranch spice blends, fresco ranch by FRESCO100 g0delete
Bumble bee, prime fillet, albacore tuna with sundried tomatoes & olive oil by Bumble Bee Foods, LLC100 g239delete
Iodized salt & pepper set table shakers by Global Packaging, LLC100 g0delete
Mayonnaise-type salad dressing100 g250delete
Vanilla crepe dentelle cream, vanilla by Tp Recordings100 g400delete
Pony pals hard candy by p.c. woo, inc. by P.C. Woo, Inc.100 g333delete
Baklava by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g422delete
Rudolph's, southern recipe, pork rinds, original by Rudolph Foods Company, Inc.100 g571delete
Barbie, valentine's gift set by P.C. Woo, Inc.100 g417delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4785
Calories
% Daily Value *
Total Fat 232g 297 %
   Saturated Fat 69g ** 345 %
Cholesterol 386mg ** 129 %
Sodium 67243mg 2924 %
Total Carbohydrate 448g 163 %
   Dietary Fiber 21g ** 75 %
   Sugar 223g **
Protein 193g 386 %
Vitamin D 0mcg ** 0 %
Calcium 888mg ** 68 %
Iron 14mg ** 78 %
Potassium 1422mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 17.00%Carbs: 37.00%
Fat (46.00%)
Protein (17.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 45 mcg5 %
  Carotene, alpha 104 mcg
  Carotene, beta 432 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 452 mcg
  Lycopene 380 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]0.061 mg5 %
Riboflavin [Vitamin B2]0.347 mg27 %
Niacin [Vitamin B3]5.776 mg36 %
Vitamin B6 0.264 mg16 %
Vitamin B12 [Cobalamin]0.9 mcg38 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 30 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]45.1 mg50 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.65 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.65 mg
Vitamin K 63 mcg52 %
  Vitamin K1 [Phylloquinone]63 mcg
Choline 28 mg5 %

Minerals
NutrientAmount DV
Calcium 888 mg68 %
Copper 0.15 mg17 %
Iodine 6000 mcg4000 %
Iron 13.59 mg76 %
Magnesium 48 mg11 %
Phosphorus 114 mg9 %
Potassium 1422 mg30 %
Selenium 30.9 mcg56 %
Sodium 67243 mg2924 %
Zinc 0.72 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 192.93 g386 %

Carbohydrates
NutrientAmount DV
Carbohydrate 447.9 g163 %
  Fiber 20.6 g74 %
  Sugars 223.08 g
    Sugars, added 42.8 g
  Net carbs 427.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 30.00%Polyunsaturated: 15.00%
Saturated (55.00%)
Monounsaturated (30.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 231.64 g297 %
  Saturated fatty acids 68.542 g343 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.696 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.206 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.021 g
  Monounsaturated fatty acids 36.781 g
    Docosenoic acid 0.038 g
    Eicosenoic acid 0.125 g
    Hexadecenoic acid 0.029 g
    Octadecenoic acid 7.402 g
  Polyunsaturated fatty acids 19.17 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 12.004 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.436 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 386 mg129 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 142.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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