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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bar-b-q sauce by Wine Country Kitchens100 g200delete
Organic fruit juice drink with probiotics by SUJA100 g34delete
Strawberries 'n cream instant oatmeal, strawberries 'n cream by Nash Finch Company100 g371delete
Chunky chocolate peanut lean protein & fiber bars, chunky chocolate peanut by ThinkThin, LLC100 g375delete
Sweetened rice cereal by PEBBLES100 g407delete
Seafood salad by Papa John's Salads & Produce100 g110delete
Cucumber pickles by international golden foods inc by International Golden Foods Inc100 g18delete
Raley's, sparkling water beverage, orange, mango by Raley's100 g0delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1515
Calories
% Daily Value *
Total Fat 29g ** 37 %
   Saturated Fat 10g ** 50 %
Cholesterol 20mg ** 7 %
Sodium 3556mg ** 155 %
Total Carbohydrate 282g ** 103 %
   Dietary Fiber 19g ** 68 %
   Sugar 138g **
Protein 42g ** 84 %
Calcium 80mg ** 6 %
Iron 7.7mg ** 43 %
Potassium 547mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 18.00%Protein: 11.00%Carbs: 71.00%
Fat (18.00%)
Protein (11.00%)
Carbs (71.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.574 mg121 %
Niacin [Vitamin B3]19.352 mg121 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 1.935 mg114 %
Vitamin B12 [Cobalamin]5.81 mcg242 %
Vitamin C [Ascorbic acid]31.8 mg35 %

Minerals
NutrientAmount DV
Calcium 80 mg6 %
Iron 7.7 mg43 %
Potassium 547 mg12 %
Sodium 3556 mg155 %
Zinc 5.56 mg51 %

Proteins and Amino acids
NutrientAmount DV
Protein 41.55 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 282.44 g103 %
  Fiber 19.2 g69 %
  Sugars 137.77 g
  Net carbs 263.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 11.00%Polyunsaturated: 11.00%
Saturated (78.00%)
Monounsaturated (11.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 28.91 g37 %
  Saturated fatty acids 10.13 g51 %
  Monounsaturated fatty acids 1.43 g
  Polyunsaturated fatty acids 1.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 20 mg7 %

Other
NutrientAmount DV
Carbohydrate, other 52 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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