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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cashews, salted by mcilhenny company by McIlhenny Company100 g571delete
Amano, dark chocolate by Amano Chocolate100 g505delete
Cool salsa verde tortilla chips, cool salsa verde by Paqui100 g500delete
Cappuccino mix by Wal-Mart Stores, Inc.100 g467delete
Mighty mango a blend of 5 juices, mighty mango by Naked Juice100 g62delete
Heavy whipping cream by borden, inc. by Borden, Inc.100 g333delete
Uncured big apple hot dog by Hormel Foods Corporation 100 g196delete
Original almondmilk by Star Markets Co.100 g17delete
Perfect pasta, cheese tortellini by Perfect Pasta Inc.100 g274delete
Heavy whipping cream by Stater Bros. Markets Inc.100 g333delete
Aged white cheddar snacking cheese, aged white cheddar by safeway, inc. by Safeway, Inc.100 g381delete
Low-moisture part-skim mozzarella string cheese, mozzarella by raley's by Raley's100 g286delete
Crispy marshmallow mini bites by Choice Foods LLC100 g379delete
Roasted & salted cashews by casey's general stores, inc. by Casey's General Stores, Inc.100 g607delete
R&w hs ckn ndl bwl 15.40 oz by CAMPBELL SOUP COMPANY100 g30delete
Lime flavored gelatin dessert, lime by smart & final iris corporation by Smart & Final Iris Corporation100 g381delete
Olive muffalata, mild by that pickle guy by That Pickle Guy 100 g5000delete
Smoked with pecan wood vermont organic maple syrup, smoked with pecan wood by runamok maple, llc by Runamok Maple, LLC100 g350delete
Premium gummy bears candy by Speedway LLC100 g300delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion10972
Calories
% Daily Value *
Total Fat 803g 1029 %
   Saturated Fat 208g ** 1040 %
Cholesterol 554mg ** 185 %
Sodium 49234mg 2141 %
Total Carbohydrate 845g 307 %
   Dietary Fiber 123g ** 439 %
   Sugar 360g **
Protein 139g 278 %
Calcium 1857mg ** 143 %
Iron 22mg ** 122 %
Potassium 1307mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 68.00%Protein: 5.00%Carbs: 27.00%
Fat (68.00%)
Protein (5.00%)
Carbs (27.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]0 mg0 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 1857 mg143 %
Copper 2.14 mg238 %
Iron 22.27 mg124 %
Magnesium 293 mg70 %
Manganese 1 mg43 %
Phosphorus 553 mg44 %
Potassium 1307 mg28 %
Sodium 49234 mg2141 %
Zinc 5.48 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 138.72 g277 %

Carbohydrates
NutrientAmount DV
Carbohydrate 845.39 g307 %
  Fiber 123.2 g440 %
  Sugars 359.86 g
    Sugars, added 123.8 g
  Net carbs 722.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.15%Monounsaturated: 10.89%Polyunsaturated: 3.96%
Saturated (85.15%)
Monounsaturated (10.89%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 802.8 g1029 %
  Saturated fatty acids 207.79 g1039 %
  Monounsaturated fatty acids 25.83 g
  Polyunsaturated fatty acids 9.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 554 mg185 %

Other
NutrientAmount DV
Carbohydrate, other 43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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