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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mints by Ferrero U.S.A., Incorporated100 g388delete
Uncharted waters almonds, semi-sweet chocolate chips, dried cranberries, cashews, dried cherries & pistachio kernels trail mix, uncharted waters by Raley's100 g500delete
Cupcake decorating kit by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Bologna by Armour-Eckrich Meats LLC100 g286delete
Xytopok, gingerbread cookies by Hrazdan Corporation100 g344delete
Orange cranberry by Straw Propeller Gourmet Foods, LLC100 g344delete
Glacier cherry flavored crisp & cool thirst quencher powder, glacier cherry by The Quaker Oats Co./gatorade-Van Camp100 g348delete
Ooh la la french bistro poultry seasoning rub, ooh la la by Hy-Vee, Inc.100 g0delete
Rigoni di asiago, fordifrutta, organic fruit spread, black currant by Rigoni di Asiago srl100 g150delete
Wheat flour, unenriched, bleached, 11.5% protein, white (industrial)100 g363delete
Bean & cheese burritos, bean & cheese by Wal-Mart Stores, Inc.100 g221delete
Ultra apricots by American Importing Co. Inc.100 g250delete
Hot'n spicy wings by Foster Poultry Farms100 g202delete
Almondmilk by WWF Operating Company100 g42delete
Calabrese uncured italian salami with smoked provolone cheese artisan charcuterie, calabrese with smoked provolone cheese by Creminelli Fine Meats100 g371delete
Pink cake icing by Signature Brands LLC100 g417delete
Strawberries & cream marshmallow rice treats, strawberries & cream by smashmallow by SmashMallow100 g394delete
Shasta, twist, soda, lemon lime by Shasta Beverages100 g33delete
Dipped macaroons by Target Stores100 g438delete
Market basket, oatmeal soft cookies by Market Basket Inc.100 g440delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6031
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 87g ** 435 %
Cholesterol 279mg ** 93 %
Sodium 16204mg 705 %
Total Carbohydrate 883g 321 %
   Dietary Fiber 39g ** 139 %
   Sugar 484g
Protein 109g 218 %
Vitamin D 0mcg ** 0 %
Calcium 1232mg ** 95 %
Iron 23mg ** 128 %
Potassium 1646mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 8.00%Carbs: 60.00%
Fat (32.00%)
Protein (8.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 18 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.194 mg16 %
Riboflavin [Vitamin B2]0.086 mg7 %
Niacin [Vitamin B3]1.198 mg7 %
Pantothenic acid [Vitamin B5]0.405 mg8 %
Vitamin B6 0.032 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]31 mcg8 %
  Folate, food 31 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]26.3 mg29 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Tocopherol, alpha 0.05 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.42 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
Choline 10.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1232 mg95 %
Copper 0.16 mg18 %
Iron 23.13 mg128 %
Magnesium 40 mg10 %
Manganese 0.679 mg30 %
Phosphorus 112 mg9 %
Potassium 1646 mg35 %
Selenium 27.5 mcg50 %
Sodium 16204 mg705 %
Zinc 0.84 mg8 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 3.40%Leucine: 0.70%Phenylalanine: 0.50%Proline: 1.10%Unspecified: 90.39%
Glutamic acid (3.40%)
Leucine (0.70%)
Phenylalanine (0.50%)
Proline (1.10%)
Unspecified (90.39%)
NutrientAmount DV
Protein 109.29 g219 %
  Alanine 0.331 g
  Arginine 0.474 g
  Aspartic acid 0.433 g
  Cystine 0.273 g
  Glutamic acid 3.679 g
  Glycine 0.383 g
  Histidine 0.223 g20 %
  Isoleucine 0.388 g25 %
  Leucine 0.737 g21 %
  Lysine 0.27 g9 %
  Methionine 0.163 g
  Phenylalanine 0.506 g
  Proline 1.245 g
  Serine 0.481 g
  Threonine 0.296 g18 %
  Tryptophan 0.13 g32 %
  Tyrosine 0.158 g
  Valine 0.477 g24 %
  Phenylalanine + Tyrosine 0.664 g25 %
  Methionine + Cysteine 0.436 g28 %

Carbohydrates
NutrientAmount DV
Carbohydrate 883.31 g321 %
  Fiber 38.8 g139 %
  Starch 62.88 g
  Sugars 484.2 g
    Sugars, added 280.3 g
    Fructose 0.03 g
    Galactose 0 g
    Glucose 0.03 g
    Lactose 0 g
    Maltose 0.9 g
    Sucrose 0.15 g
  Net carbs 844.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 7.00%Polyunsaturated: 3.00%
Saturated (90.00%)
Monounsaturated (7.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 201.05 g258 %
  Saturated fatty acids 87.348 g437 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.268 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 6.786 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.166 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 2.959 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.733 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.55 g
Caffeine 0 mg
Theobromine 0 mg
Water 12.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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