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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemonade soft & chewy mouth-puckering candy by SOUR JACKS100 g350delete
Seal, dried (Alaska Native), meat, bearded (Oogruk)100 g351delete
Japanese ginger vinaigrette by Alpenglow Beverage Company100 g233delete
Jammin' red raspberry fruit spread plain greek yogurt by Wegmans Food Markets, Inc. 100 g93delete
Liquor nuts, whiskey sweetened kettle cooked peanuts by Sugar Plum100 g571delete
Angus beef patties by Man Cave100 g241delete
Farmhouse cheddar, almond flour crackers by Simple Mills100 g522delete
Koffee organic & raw kombucha, koffee by millennium products by MILLENNIUM PRODUCTS100 g10delete
Chocolate cupcakes, original by TWO-BITE100 g423delete
""holand style"" herring fillet in oil, ""holand style"" by east coast foods inc by East Coast Foods Inc100 g213delete
Supereats, kale + chia chips, cheddar by A&C Snacks LLC100 g464delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3471
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 32g ** 160 %
Cholesterol 227mg ** 76 %
Sodium 4402mg ** 191 %
Total Carbohydrate 307g 112 %
   Dietary Fiber 29g ** 104 %
   Sugar 150g **
Protein 180g 360 %
Calcium 730mg ** 56 %
Iron 67mg ** 372 %
Potassium 96mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 21.00%Carbs: 32.00%
Fat (47.00%)
Protein (21.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 393 mcg44 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.63 mg48 %
Vitamin C [Ascorbic acid]171.4 mg190 %

Minerals
NutrientAmount DV
Calcium 730 mg56 %
Iron 66.51 mg370 %
Phosphorus 1045 mg84 %
Potassium 96 mg2 %
Sodium 4402 mg191 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.61%Arginine: 2.61%Aspartic acid: 3.81%Glutamic acid: 6.12%Glycine: 2.41%Histidine: 1.60%Isoleucine: 1.71%Leucine: 3.61%Lysine: 3.71%Methionine: 0.90%Phenylalanine: 1.81%Proline: 2.11%Serine: 1.71%Threonine: 1.81%Tyrosine: 1.20%Valine: 1.81%Unspecified: 59.88%
Alanine (2.61%)
Arginine (2.61%)
Aspartic acid (3.81%)
Glutamic acid (6.12%)
Glycine (2.41%)
Histidine (1.60%)
Isoleucine (1.71%)
Leucine (3.61%)
Lysine (3.71%)
Methionine (0.90%)
Phenylalanine (1.81%)
Proline (2.11%)
Serine (1.71%)
Threonine (1.81%)
Tyrosine (1.20%)
Valine (1.81%)
Unspecified (59.88%)
NutrientAmount DV
Protein 179.61 g359 %
  Alanine 4.725 g
  Arginine 4.655 g
  Aspartic acid 6.877 g
  Cystine 0.444 g
  Glutamic acid 11.041 g
  Glycine 4.351 g
  Histidine 2.947 g258 %
  Isoleucine 3.134 g202 %
  Leucine 6.386 g186 %
  Lysine 6.69 g216 %
  Methionine 1.684 g
  Phenylalanine 3.275 g
  Proline 3.789 g
  Serine 2.994 g
  Threonine 3.228 g198 %
  Tryptophan 0.795 g195 %
  Tyrosine 2.152 g
  Valine 3.228 g165 %
  Phenylalanine + Tyrosine 5.427 g201 %
  Methionine + Cysteine 2.128 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 307.14 g112 %
  Fiber 28.6 g102 %
  Starch 0 g
  Sugars 149.86 g
    Sugars, added 46.8 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 278.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 179.5 g230 %
  Saturated fatty acids 32.39 g162 %
  Monounsaturated fatty acids 1.33 g
  Polyunsaturated fatty acids 0.37 g
    Octadecadienoic acid 0.03 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 227 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.5 g
Caffeine 0 mg
Theobromine 0 mg
Water 11.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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